Tacorgasmico

We loved this place so much that we went twice during our long weekend in San Francisco. The appeal for me was the option for corn tortillas for the quesadillas!! Just a bit more $ for a hugely different & delicious flavor with the corn tortillas. Loved the ingredients. Really friendly counter staff. Cute, clean place close rrh the Castro

Definitely a great addition to the Market St drag with one standout dish taking most of the acclaim, and deservedly so. The conchinita pibil is everything you wished for and more, and the thing I would return for. The other taco creations have been hit or miss, with all the flavors not always coming together and feeling somewhat rushed in preparation. They are less memorable as a consequence. Service is good, friendly and fairly attentive.

Beautiful interior, great food and drinks, and stellar service make this worthy of five stars. I didn't expect much walking in. The interior is filled with vivid colors and murals. A rail divides the indoor seating from the waiting area. A chandelier hangs and shines over patrons enjoying their food and the kitchen is viewable through a window. I only ordered the chips and salsa for $3 and the mango-pineapple agua fresca for $4, but I could tell from seeing the other customers eat that the food is delicious. By the way, ordering was a breeze. The cashier prepared a bowl of chips, scooped the three salsas into a dipping tray with three compartments, and poured a glass of the agua fresca. I expected to carry my own food outside, where I planned to sit, but the cashier did it for me. The chips were really crispy and slightly warm. The three salsas were each unique in flavor, but all delicious. Overall, I highly recommend this restaurant if you're in the area and in the mood for Mexican food. The prices aren't too bad for San Francisco.

It is my favorite place in the area for Mexican. The textures here are on point and differentiates it from other places. However, they recently added back their gorditas, 🎉a pita like fried masa pocket filled with various yummy meat and veggie options loaded with pickled onions, pico de gallo, avocado and sour cream. GET IT! It is what draws me here every time! Love also their tender and smoky chicken pibil with wonderfully soft textured homemade tortillas either in a platter or a la carte taco. Love their almost jaw breaking crunchy chips and salsa which I am willing to pay for! I tend to not eat chips and salsa in most places even when they are giving them away for free!