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Sluurpy > Restaurants in San Francisco > Chantal Guillon

Chantal Guillon - San Francisco - Photo album

Yummy! I've been wanting to get here for a few months & finally made it. Gorgeous and so many wonderful flavors to choose from, they're incredibly helpful & friendly. I can't wait to return. I adore the beautiful macaron tree. There are seasonal flavors that change and limited edition flavor
This cafe is absolutely gorgeous and the macarons are amazing! They have seasonal flavors. My favorite of all times is their creme brûlée macaron - so creative and sooooo delicious!
Such a selection of macarons. In my opinion I have never had macarons as delicious as these. They were soft with the perfect crunch to them, and they tasted fantastic.
Huge selection of different flavors. These are French macarons and quite delicate. If you have a special event coming up, they can even customize some for you.
I received a half dozen as a gift from a good friend. They were delicious, light, & flavorful.
I can attest those are the real deal, just like in France, equivalent if not better in taste to top end Paris shops. Pleasantly surprised. Creative flavors too. Highly recommended!
Their red velvet reminds me so much of my friend's red velvet cupcake, like i'm eating it literally. Ended up buying 2 dozens. Definitely worth the drive from San Leandro to SF. 👍🏻
One of my favorite macaron places in SF: the flavors are rich, on point, and the texture is pretty good. I've tried the jasmine green tea, red velvet, and I think coconut and all were good. The green tea had the nice roasted flavor but was also light and refreshing. The red velvet had a nice chocol
Absolutely the most delicious Macarons in all of San Francisco. Their unique flavors are not overwhelming, but are delicate and flavorful, such as the Persian Rose and Earl Grey, which are both a must buy. In addition their traditional flavors are all perfectly executed. You might not find a better
There are only a handful of places I've had a better macaroon but for SF this place takes the cake. I know a lot of fans will say that Miette Patisserie makes the best but wait till you try Chantal Guillon. The bright colors alone should bring you in but the brighter flavors will keep you coming ba
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