Even if you normally don't eat pastries , you will have zero regrets by eating at this place ! Highly recommend
I love this bakehouse!!! Cookies are to die for, the pastries are the best!!
I love this place more and more. With creativity and quality, their bakeries filled with both beauty and flavor. It is indeed pricier than grocery store bakeries, and it used to be pricier than other bakeries. But now that price goes up everywhere, it makes Neighbor Bakehouse even more appealing. And yes, I am willing to pay for the awesomeness! I have been coming back to this place for many years and, as I said earlier, the love grows more. Just grab anything that looks interesting to you. The staffs are patient and kind as well.
Lots of unique baked items. Ginger pastry was bit too sugary but the pandan mochi was amazing. I would be back for the double baked croissant
No where to sit, but I liked the service.
Some great looking laminations and volume to the croissant but the texture, moistness, crunch and flavour actually surprised me for how far below expectations it was. The danishes and value added croissants were exciting for the flavour combos. However I was also a bit let down by their flavour, maybe in part for being at room temperature… despite being purchased right at opening.
This is a super close place to where I live so I come here every so often!
Good:
- I love the char siu bun - it's my favorite thing they have here! Super savory and it's something you can't find anywhere else.
- The ube cookies here are also super tasty and not too sweet
- The mushroom and cheese pastry is good
- The banana sweet pastry here is also good, very sweet though
Bad:
- Honestly, most things that I eat here don't feel super healthy, but I think that'll be true regardless of what bakery I go to.
- The line is the biggest detractor to the experience, it's way too long for me to wait in
Overall, this place is a staple, and I like how it's something that it so close that I can come when it's not busy and there's no crazy line.
Love the new coffee pop up “Paper Son” in the neighbor bakehouse!
Flat white tastes authentic, takes me back to how I had it in Australia. The passionfruit tunic is creative. Friendly staff. Would definitely come back to try other options in the menu.
What an awesome addition to the delicious pastries collection
5 stars bakery! So happy to find this gem. Both special coffees are interesting airy espresso is better. We tried double baked Ube coconut croissant, mushroom cheese one and potatoes curry cheddar cheddar. Didn't disappoint. They warm pastries up if desired.
A great place with beautiful pastries that are both savory and sweet. They have multiple seasonal options as well as some of their classics like the ginger pull apart which is still awesome and caramelized. The croissant buns are interesting but I thought the filling and topping combinations separately were great but unsure about who together. The elote was better than the cha siu mostly because of how wet the cha siu was likely from the cabbage bed.
Small bakery with a variety of pastries and morning drinks. There is no indoor or outdoor seating, so you will have to get it to-go. All the pastries are presented nicely and taste as good as they look. The mushroom tart was a melted cheese blend with “wild” mushrooms on top of a semi-flaky pastry base. Quite frankly the best mushroom tart I’ve ever had. I just wish I could eat one right out of the oven instead of a cold one a couple hours late.
Such a pleasure to come by every time! Every pastry looks so scrumptious that I can barely decide what to get. That being said, ginger pull apart and regular croissant are our favourite! My boyfriend and I can never miss this lovely place every time we are in the neighbourhood!
This mushroom tart was among one of the best pastries I've ever had in my entire life!
Only reason 4 stars was the lack of chocolate in the pain au chocolate (chocolate croissant). Croissant was good, but wish there was one extra bar of valhrona chocolate in it 🙂
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