International Smoke San Francisco

International Smoke San Francisco, San Francisco 301 Mission St. - San Francisco

Bar
• American
• Barbecue
• International

85/100
Give a rating

What's your favorite International Smoke San Francisco's dish?

Ratings and reviews

85
/100
Based on 4265 ratings and reviews
Updated

The menu of International Smoke San Francisco suggested by Sluurpy users

Ratings of International Smoke San Francisco

TA

Trip
Last update on 02/01/2024
4,0
143 Reviews
Opentable
Opentable
Last update on 09/09/2020
4,5
2454 Reviews
Google
Google
Last update on 30/12/2023
4,2
1608 Reviews

Menu International Smoke San Francisco

  • Popular Items
    • Sweet & Sour Brussels Sprouts
    • BBQ Rib Tip Mac & Cheese
    • Parmesan Truffle Fries
    • The Chef's Burger
    • Famous American Bbq St. Louis-Style Ribs
  • SPECIALS
    • Crispy Chicken Katsu Sandwich
  • SNACKS
    • Pimento Cheese Dip
    • Five-Spiced Roasted Cashews & Peanuts
    • Fresh Baked Cornbread
  • . . .
  • Browse the menu

Available menus

Reviews

5
Delores Lawrence
+5
We came to celebrate my sisters birthday. The service was great. We had an issue with the salmon not being cooked all the way, however once we brought it to their attention they brought out a new one. Very friendly & welcoming atmosphere & the cornbread & brussel sprouts are everything. The Caribbean chicken is yummy too.
4
Álvaro AM
+4
Great place for going for dinner. That SALMON was fantastic, probably the best one I have had in a long time. What the call salad (4 leaves with sauce) is not worth it, and the dessert quite basic. But I don't mind, the salmon was just GREAT.
5
Shanda Tucker
+5
Wow. I picked this place for my Hubby's birthday dinner And it was awesome. We had the Apple salad, ribs, oysters, and garlic noodles. The portion size was great. The taste was incredible..Highly recommend.
4
Peter Farejowicz
+4
International Smoke is obviously known for being Ayesha Curry’s restaurant but the food here also stands out. It’s definitely worth a visit if you’re a local and haven’t tried it yet but not entirely a “must try”, the prices are pretty hefty too. That being said, we came as a large group here and availability was great, we got a table reserved the night before. The staff was attentive and made sure everyone was taken care of throughout the night. Food wise we tried almost everything from the corn bread to the bao buns to the wagyu burger and filet mignon. The filet mignon was cooked properly and juicy. It’s a decent serving though nothing too special from a normal steak restaurant. The sides all complemented the meal and the corn bread was unique for sure. Drinks wise both the manhattan and the old fashioned signature cocktails hit the spot. I’d recommend both to anyone looking for more spirit forward drinks. Nice place, convenient location and overall decent food.
5
Dulce Miguel
+5
I was really excited to try this restaurant out and glad I did! It's a gorgeous restaurant with high ceilings and huge windows that make you feel like you are blanketed in by the city's skyscrapers! I got an assortment of dishes, ranging from their tender and flavorful chicken to the almost melting in my mouth salmon. Unfortunately, I was not impressed by the dessert. I felt like I was eating into a Greek yogurt just less tart. However all my friends loved their dessert
5
Kevin M
+5
Great restaurant by Michael Mina and Ayesha Curry. We did the tasting menu and everything was good. Loved the different ribs from different areas of the world. There is good variety and plenty of food for $85. Service was good and there was a good wine selection, and a sommelier. Would go back again.
4
Tan SR
+4
The lobster mac was perfect. The lobster was perfectly cooked. The wagyu sirloin is too thick to be a New York strip. Ordered middle rare but the middle of it was rare. Pork ribs was not bad. Coconut soup was alright, tasted like Asian tom yum without spices.
5
Mar Jau
+5
Dinner there on a Sunday night around 7 PM with a reservation was absolutely amazing. We got seated at a high top by the bar which ended up being legit. The service was amazing. Our waiter would come very frequently to refill our water. I ordered the smokehouse old fashioned and it was one of the best ones I’ve ever had. The appetizers came out right away. The ambience was chill. The lighting in there is like a mood lighting. The aesthetics is gorgeous. It wasn’t too noisy. They do have TVs my steak and ribs were cooked absolutely on point. My medium steak was indeed medium and the beef short ribs were fell off the bone-brisket cooked.. and the cornbread!! ask for extra curry sauce. I received a card and a delicious little cake w/ a candle for my birthday celebrated there. Being new to the neighborhood I am glad I have found a neighborhood gem.
4
Michelle
+4
International Smoke in San Francisco is a culinary experience that takes you on a delightful global journey. The Rib Trio at International Smoke is an absolute must-try. From the tangy and slightly spicy Korean BBQ rib to the smoky and savory American-style rib, the flavor profiles showcase a harmonious blend of international influences. I especially enjoyed the spicy Korean BBQ flavor. The Oxtail was incredibly tender and succulent, paired with a rich and hearty sauce, elevates the taste to new heights. The cocktails were also very good! I ordered the penicillin (cocktail with Scotch whisky, ginger, honey syrup, and fresh lemon juice) and highly recommend trying if you’re unsure what to order! To complete the dining experience, the Peking Smoked Pork Belly Bao Buns are a delightful choice. You can order it with a smoked-covered lid, the unveiling of these buns creates a moment of anticipation. The fragrant smoke infuses the tender pork belly, resulting in a harmonious fusion of flavors that is simply irresistible. The ambiance at International Smoke is sophisticated and inviting, providing the perfect backdrop for an enjoyable dining experience - it’s definitely a good place for work business dinners as well as fun gathering with friends!
5
Justin Wong
+5
What a fantastic meal that we had here! Everything that we tried was delicious. The service was great. The atrium is beautiful. I tried the ribs trio and I loved the Jamaican Jerk version. My husband had steak which was great and that came with nice grilled veggies. We had Jamaican Beef Patties to start which were delicious. We had the Pork Belly Fried Rice which was full of flavor and the grilled asparagus which was seasoned nicely. The Mac and Cheese was nice and cheesy. For dessert we tried the creme brulee which they make tableside with a hot iron. Our sugar didn't solidify because the iron wasn't hot enough. Without skipping a beat, or us needing to ask, the server instantly went back to blow torch it to make the crackly candy layer. And then surprised us by bringing out a smoke filled bonus dessert that turned out to be lava cake, to make up for it. That was really excellent customer service. I can't wait to come back and try the tasting menu which was a reasonable $85. My husband said that the red flamingo sangria was really good.

Description

Timetable

Monday:
Tuesday:
04:00 PM - 09:00 PM
Wednesday:
04:00 PM - 09:00 PM
Thursday:
04:00 PM - 09:00 PM
Friday:
04:00 PM - 10:00 PM
Saturday:
04:00 PM - 10:00 PM
Sunday:
04:00 PM - 09:00 PM

Book a table with

Opentable
Opentable

Read the reviews on

TA

Trip
Google
Google

Info

Compare the best restaurants near International Smoke San Francisco

QR Code Menu

QR Code

Our aggregate rating, “Sluurpometro”, is 85 based on 4265 parameters and reviews

If you need to contact by phone, call the number +1 415-543-7474

MAKE A QUESTION

SUBMIT
1