Sluurpy > Restaurants in San Francisco > Brenda’s Meat & Three
Brenda’s Meat & Three - San Francisco - Photo album
As usual Brenda’s consistency will win you over every time. With the huge portions and great atmosphere you just can’t lose.
-pulled Pork hash(flavorful and plentiful)
-BBQ spare ribs x2(two big ribs with 3 sides yum!)
-Pulled pork Benedict(the biscuit takes this to another level)
Came in on Sunday morning, it looked pretty busy but the back patio was open. However, we were able to sit inside. Server took our and the food came out super fast. My kiddos had Our Egg Benedict and hubby and I share a Brenda's special fried Chicken.. I will never get over the fried chicken. BTW, w
Came for a late lunch. Maybe early dinner.
I got a few different items to try from the menu:
Red Beans and Rice
Thigh fried chicken
Biscuit
I thought there wasn't enough rice in the cup but I was wrong. It was amazing. Nice side of heat and very flavourful. Perfect starter for a meal.
The fried
I would give B’sM&T 10 stars if that were possible! What an amazing restaurant…this was our first visit to San Francisco and our meal at Brenda’s will be a fond food memory for life. We ordered the Fried Chicken (dark meat), the cheesy grits, collard greens and a Bavarian beer bottled. The fried chi
Great place to get southern American meal. We had a great brunch at Brenda’s.
They have a large choice of food on weekends because you can choose between breakfast and lunch dishes.
The food was super good, flavourful. I loved the texture of the grits with the shrimps and tomato.
The spicy chicken b
Since the long-standing Elite Cafe disappeared years ago, this is the go-to cafe for Southern cuisine. The menu is standard fare including beignets, fried chicken, omelettes, grits and corn succotash to name a few. The ambience is cute with plenty of two tops. Vegetarian dishes can be had, but unfor
This is the first good biscuits and gravy I've had since I moved to California. The cheese grits and hash are also amazing. Our waiter was very patient with our questions about the menu and told us a bit about the area. We sat on the patio and it was nice and cool and quiet. Made it through one of t
Food was exceptional and very large portion sizes, fast service, friendly service, and i loved their patio!
We ordered the beignets sampler, fried chicken eggs benedict, and the grandmas iced coffee. I recommend all of it. beignets were a little more dense than ive had before but it was unique and
A taste of New Orleans in San Francisco. We had a nice breakfast with eggs Benedict and cheese grits. Nice patio, excellent service.
Ordered the meet three, fried chicken, collard greens, mashed potatoes, and mac & cheese. Fried chicken was good, sides were good too but the collard greens were a bit too salty for my taste.
Still service was good and the restaurant was clean.
Good red beans are so hard to find. The ones here are great! The pear Brown Betty was also ridiculously delicious. Love the New Orleans ties.
It was my first time trying Southern food so I didn’t know what to expect. In the end, I left feeling very full and satisfied! Fried chicken was flavourful and I could’ve kept on eating the gumbo. My friend said the meal reminded him of his childhood, so that was a good sign.
There was outdoor seat
We arrived an hour before closing on a Friday night. It was busy but we got right in to a table in the patio under a heat lamp that was effective. The waiter was quick and helpful. Food was great! Definitely going back!
Breakfast and dinner! I have had both and I am not disappointed! This place it’s amazing! Fried chicken is crispy and moist it’s like the best of both worlds! The cheese grits, I could eat everyday! Fried okra, mashed potatoes everything is really good. I can’t wait to come back!
Great, friendly service. All the food was incredibly delicious. Their Delta Scramble special was so good and still came with a biscuit and grits. Biscuits are rich and crumbly and the apple jam complements it perfectly. My friends got the biscuits and gravy with piece of fried chicken and said it wa
My new favorite 😍 💕 after 18 years of eating S.F. Great food, service, and location. After eating, we found the back seating area, and it looks amazing. Thanks for the great lunch, and we will be back soon.
Fantastic Louisiana-inspired diner offering a wide variety of Southern comfort food for any meal of the day! This is the Bay Area's first genuine meat and three-style restaurant, one of three local restaurants owned by Brenda, a New Orleans native.
It has Cajun classics like gumbo, biscuits and grav
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