Piacere Mio

I've eaten here a few times in the last couple months and it is superlative. The service staff are friendly, helpful and on point. The pasta is prepared perfectly al dente. The sauces are full of flavor. The pasta options are vast. The calzones are delicious. I had lasagna, oh my it is fantastic. The capprese, bruschetta, and the rest of the appetizers, wonderful. We had a wonderful Chianti with the meal. Please excuse the photos, I forgot until half way through.....

Excellent service and food is delicious! Chef's are actually from Italy as well! Update: 11/9/23 Service is still great! Was a bit more crowded, but we did go during a dinner rush. Got the risotto, which was a bit on the heavier side (but still delicious,) but that's on me for not reading the menu properly!

We are visiting from Palm Springs, and this is the 2nd time we have dined here. We started with the Caprese salad. The seasoning on the heirloom tomatoes was delicious, great presentation and the burrata cheese fresh and creamy. My wife had the Aribiata with the house made fettuccine, and I had the special risotto with scallops. We had the pizza for an appetizer last time really goid too. We took a tiremisu and the panacota home for dessert. Everything was delicious and definitely good size portions. Paulo the owner was there to greet us and made us feel very welcomed. Definitely recommend this restaurant.

As a native Italian, I can attest to the authenticity of the food at this establishment. From the Neapolitan style pizza to Sicilian style cannoli, everything was excellent! The calamari fritti gets a special shout-out because it was as good as I've had in Sicily, if not better, with a really light and crunchy coating and fresh tasting squid. Service was amazing too, everybody taking turns to refill drinks and ask if anything was needed. I'm so glad this place is in RB rather than Little Italy: parking is plentiful, no traffic on the way, and the atmosphere is just as authentic, if not better. We will be longtime customers.

Never had a meal that was anything less than spectacular, from amatriciana made guanciale, to vongole, gnocchi sorentina, bolognese, pizza, and my favorite, puttanesca (with anchovies by request), everything is great. And for my son’s birthday, they sang “happy birthday, Mr. handsome” and brought out a panna cotta for us all to share. Pro-tip: call in to wait-list before you head over there.

Owned and run by authentic Italians. This restaurant is amazing. The location is a bit hidden, but we’ll worth the drive. The lasagna is out of this world. Wood oven fired pizzas. Just amazing. We went again tonight to celebrate a birthday. The staff was so generous and friendly. They even sang happy birthday to our guest. Now fair warning it’s a bit pricey but the quality of the food more than makes up for it all.

Introduction to restaurant was warm and friendly; we were graciously asked where we would like to sit and welcomed to our table. Servers introduced themselves and were receptive and informative. Food dishes were well presented, and the variety of food items ordered were all delicious with their own specific essence of taste. A myriad of wines were available; bartender mixed several drinks well and an adequate sampling of beer was available. Pricing was within expected range $$-$$$ for the entire culinary experience.

I have been to this twice now. From delicious food to amazing servers as well as warm ambience, everything is great. They have a freshly made handcrafted pasta which are worth savoring. Their spinach ravioli with pesto is to die for! They have an outside seating which is glass covered with heaters on, makes it an amazing ambience to enjoy an evening. I highly recommend this place.