Bandar Restaurant

Jessica Noyes

Such delicious, freshly made food with amazing flavors. This is a place where you want to take your time to enjoy the meal. The portions are large making it perfect for sharing among friends/family. And the service was impeccable — not too many places have service like this anymore. Can’t wait to go back!

Fender Henderson

We opted for their three-course menu during restaurant week, and we were pleasantly surprised by the generous portions! I selected the Alaskan King Salmon, while my partner chose the lamb. Despite the dishes being good, we found our meats slightly dry, especially the salmon. The lamb, ordered medium, arrived more towards medium-well. A friend who joined us ordered the filet, and she thoroughly enjoyed hers, praising its excellent seasoning and deliciousness. However, she also ordered medium, and it turned out more like medium-well. My suggestion is to order medium-rare if you prefer medium. All three of us indulged in desserts, which were not only beautiful but also delectable. The cake portions are sizable and perfect for sharing. We dined indoors, and the decor was pleasing, neat, and clean. Despite the minor issues, we look forward to returning to explore more of their menu offerings.

Dianna Bartel

The pesto hummus is fantastic. Famous chicken also incredible. And to finish, the fadooleh (Persian ice cream) is absolutely amazing. The rose water is a bit strong at first but give it a couple bites and be sure to squeeze on plenty of lime.