Javier Luis Castillo
It is hard to find a good Mexican sea food Restaurant in USA. When they told me about this one I was hesitant to go. I am glad I did go. If you want to eat real Sinaloa (Mexican food) this is the place. You would not imagine you are not eating at a Mexican Beach!! Great service by Tati
G Tomas V
Great food and fast friendly service by our young waitress. The prices were reasonable unlike other Mexican seafood places and a variety of options to choose from.
Georgia Wise
My last meal before gastric sleeve with Texas Bariatrics Specialists. Totally Authentic Mexican.
Mike Ryan
Just got into town on business and I needed to find something for lunch. I asked the hotel manager where I could get seafood. He asked if I was looking for traditional seafood or perhaps Mexican. I asked what the difference was and he went on to describe dishes at a restaurant, La Perla, and they sounded wonderful.
Popped the address in and got here hungry. I browsed the menu fairly quickly and settled on the Ceviche Marea Roja; fish, octopus, shrimp, cucumber and red onion topped with avocado and a spicy Michelada sauce.
Everything was perfect. The seafood had tenderized, the avocado was fresh and the sauce was perfectly balanced.
I took the menu back so I could read through it and plan on what I am going to have for dinner!
Aurora Almas
I come here specifically for the fish taco La Perla, topped with carrot, jicama and a creamy sauce. The fish taco is the best I have ever tasted. They serve the fish on a homemade corn tortilla, as it should be. 😋
Paul C
I'm a huge fan of Mexican seafood restaurants and this place is another gem on the Northwest side of San Antonio. I've been here a few times but this time I had the Ceviche Barbas Negras (Blackbeard Ceviche). Very refreshing and was interesting that it had raw tuna in it as I've never had that in a ceviche before. I'd like to come back and try some other dishes.
Chris Chavez
Good seafood, prices kind of high though. I had the queso funding for appetizer,, pretty good, not as melty as used to. Queso had a good flavor with the chorizo. I had the oysters and shrimp with fries, and had added 1 piece of fish, which was only $1.20, real cheap. This fish was flaky, cooked perfectly. The shrimp had good flavor and the oysters need about another 3 mins for perfection, but that was not a deal break, good flavor. My girlfriend had the shrimp enchiladas with a sort of Diablo sauce, pretty damn goof, and the heat sort of crept up on me. I would come again, My 2 cents.
Sally G
The OG location is the best. All the seafood tacos are worth a try.
Jennifer Alvarez
Food was amazing and my plate was huge. Love the service our waitress was very nice and made sure everything was good. nice place to drink and eat I will diffenlty go back.
montano edward
The beer was cold the food was great my girl says that this is her new favorite place. Definitely will be back.
Lindsay Riojas
Great lunch specials and friendly staff. Food is fresh and very savory. They also have good alcoholic drinks .
Carlos Lopez
Good Mexican seafood it was awesome remember its a seafood restaurant not a burger joint want a burger go to a burger joint.
George P
I had Filete a la Diabla it was delicious and my wife had the ceviche de pescado her love it. We have eaten here several times before and all has been nicely prepared & delicious. Highly recommend.
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