What Da Pho

Very good Vietnamese Modest interior We’re traveling around and stopped by to have quick dinner We ordered: - shrimp pho its good, big portion - stemmed rice and shrimps, it was delicious - vermicelli bowl - basically good, but gone bad egg roll in the bowl spoiled everything It smelled not really good and tasted even worse Please check what you put in the bowl Thank you Good luck

I've been eating here for years. It was a good restaurant. Recently, it's not anymore. They just only had pho, that's it. The pho was still good except the meat balls were rotten. Very bad service. I came and sat, there were several staff but none of them came to our table until 10 minutes later, there were not that many customers. Several tables came after, but had food before us.

What da pho was absolutely delicious !! Their super big pho could feed 3 haha our favorite appetizer is the spring rolls with peanut sauce. And we tried the Milk Tea this time; it was Kiwi flavored and ABSOLUTELY DELICIOUS!! Our server was very friendly and on top of refills. The atmosphere is nice, place is a little small but we had a great experience overall. We'll definitely be coming back soon.

First, I wanna say that the people working here are extremely friendly, and from the banter and singing I experienced while there, really love their work environment. Also, I wish that Google would allow multiple reviews, because I do plan to go back despite the disappointment I had in this particular dish. I probably should have went ahead and gotten the pho. As it happened, I was in the mood for fried rice. And ordered the Chefs Special Fried Rice. And a Peach Island tea. The rice was...interesting. All together, the ingredients were ok. Individually, not so much. The rice itself had kind of a mealy texture. Almost like it had been chilled and then reheated. All of the meat was extremely dry. The chicken and shrimp were overcooked and tough. Interestingly enough the beef, while it looked like jerky, was still quite tender and flavorful, and really carried the whole dish. Some of my peas and carrots were still slightly frozen in the middle. Oh, and watch your receipts. Even though the dish is "fried rice", I was charged $1.50 to sub in the fried rice, without being given the option. The waiter did give me back the $1.50 when I pointed it out. The tea was ok. I can't say that it is worth the $4.50 I paid to have some gelatin squares thrown in to what I'm not even sure was an actual tea based drink, but it was fair. I do plan on going back and trying the dish the restaurant is named for, but this particular meal fell extremely short.