Sen Thai Asian Bistro

This was an amazing stop while we were in the area! The atmosphere was clean and modern and the decor was fantastic! You were able to see where the sushi rolls were being prepared. The flavor and presentation was wonderful! Would definitely recommend!

We stopped through St Louis on our way back to Iowa. The pork belly ramen was the best thing after a long drive, not too heavy but satisfied the palate. I appreciated the atmosphere that could be both upscale and laid-back. We'll definitely be back!

Excellent restaurant. It has a broad menu, something for everyone. My favorite is the drunken noodles and Thai iced tea. The restaurant is large and can handle large groups.

Juon is a terrific server. She was very attentive, efficient, and personable. My CHIRASHI BOWL was super delicious! Seaweed salad topped it off! Perfect meal.

I found out about this restaurant through a friend via Facebook. He had a friend gathering there and I saw the layout of the place and pictures of the food. I was instantly intrigued and happy to see that it was an Asian Bistro. I hadn't been to one in a while since my favorite one, Tani Sushi Bistro had closed in Clayton a few years ago. I decided that I needed to check out this place and brought my mother along with me. We arrived around 2:30pm and were immediately seated. It was busy so we got there at a great time. We looked over the menu and decided on the following items: Drinks: Plum Blossom (Me) Hot tea (Mom) Appetizers: Thai Spring Rolls Crab Rangoon Main course: Pineapple Fried Rice with Shrimp Three Kings with Shrimp Tempura Fried JB Roll Oriental Fried Rice with Chicken Our drinks first came out along with glasses of water. I swirled my drink around before taking the first sip and it was delicious! The Plum Blossom drink consists of Plum Wine mixed with Club Soda and Chambord liqueur. It had the perfect mix of sweet and carbonation. I had to stop myself from drinking it all up so quickly. My mom informed me that she was pleased with her hot tea. Then our appetizers came out. I tried a Thai Spring Roll and it was so light and fluffy! When I bit into the roll it felt like crispy paper. Yet the flavor was definitely there. It didn't feel oily like I'm used to getting an egg roll from a Chop Suey restaurant. The Sweet and Sour dipping sauce also complimented the rolls perfectly. The other appetizer was Crab Rangoon. The texture was a bit more crispy on these but I'm used to that when it comes to this dish. What really sold me though was the cream cheese mixture of crab, green onion, and bell pepper. The seasoning for this had just the right amount of sweetness without being overpowering. Finally our main courses came out and I immediately tried a piece of my JB Roll. In other sushi bistro restaurants in Saint Louis normally this dish is called a Philly Roll. It consists of Salmon, cream cheese and avocado. Normally when I order this roll I have them hold the avocado and I request for it to be tempura-fried. I also ask for extra eel sauce to dip my roll. On my first bite I knew I had found my new favorite place to enjoy sushi. The size of the ingredients in the roll were just right. It didn't feel mushy and it didn't look rushed. It was absolutely perfect. I enjoyed a few more pieces before moving on to my Pineapple Fried Rice. Now onto my Pineapple Fried Rice with Shrimp......when I took my first bite I feel as though I should have been enjoying this on a beach. This did not have the greasy taste that one might find from a Chop Suey joint. This rice was so fresh. It reminds me of the Japanese styled steakhouses that prepare the food in front of you. It just tasted that fresh. The Pineapples in the dish were complimented with raisins, cashews, egg, green onion, white onion, and carrots and garlic. When I tell you this is by far the BEST fried rice I have ever encountered...I am not saying that lightly. My mother was very please with her Three Kings dish. She said the seasoning was perfect and she did like snapping the fried noodles into her dish. I also decided to get a dish to go for my father which was Oriental Fried Rice with Chicken. He let me know that he thought the dish was amazing. The only negative I have about the experience was about parking. Yet that is not a reflection on the restaurant at all. For myself I was able to find a parking spot right across from the restaurant which I count as a blessing. Because normally parking downtown sucks. Overall the food here was excellent and I definitely will be revisiting again.