Pi Pizza In The Central West E

Chicago-style pizza and cheese knots – a delightful symphony of flavors and textures! The deep-dish perfection paired with the cheesy indulgence in every knot is simply irresistible. As for the roast wing sauce, it seems to lack the punch of flavor one craves; perhaps a switch to BBQ sauce would elevate the experience to new heights!

Cannot believe this is the only Pi location left in StL! Service was quick and friendly like usual, food was delish and it wasn’t overly crowded which made for a quiet dining space. We used to wait hours to eat at the other two locations so this was actually a pleasant surprise to walk right in. Spacious dining room and full service bar were very beautiful. Menu just as good as ever, something for everyone. We went with our usual; Wings and the Delmar. Prepared perfectly as always. Parking was easy even with it being mostly street parking in the area and it was nice evening for a walk down a couple blocks to the restaurant.

My husband and I enjoyed our deep dish from Pi Pizzeria. We're from Memphis and wanted to find a restaurant with a great atmosphere that St Louis residents enjoy, and we found it. Everyone was very nice and the pizza was excellent. The service was excellent. The cost was reasonable for the items we ordered: deep dish, garlic knots, and salad. We built our own deep dish, which had pepperoni, sausage, green peppers, mozzarella, cheddar, and red onions. However, my favorite part of the meal was the garlic knots. I could've made a meal of just those delicious garlic bread balls with the Mozzarella centers. To make the meal healthies (lol), we added a garden salad with a tasty balsalmic vinergarette dressing. If you get to St Louis soon, give Pi Pizzeria a try.

The pizza was very good. Had a very light and crispy crust, not too much sauce and not too much cheese. It was just really really good. The service was excellent. The kids had a spill and issue and they were right on top of it to help us out. The atmosphere gets marked down because it was not a packed restaurant yet the place was very noisy and echoey. And for whatever reason our party of seven got seated right next to another party of five+. While they were seats open all around the restaurant.

I had never had Chicago-style pizza before and my husband wanted me to try it, so after reading reviews, we decided to give this place a shot. It’s a really cute restaurant with a classic pizza joint vibe. Our waitress (didn’t catch her name, but the name on the receipt was AM B) was friendly and attentive. The quality of the pizza was better than most we’ve tried over the past few years, as in better ingredients and a good quality cornmeal deep dish crust, but the taste of both the crust and the sauce was just okay. Every specialty pizza on the menu had at least one item we don’t like on pizza and was missing items we do like, so we opted to build our own. It’s an expensive way to go ($38 for one pizza and two cokes). It was worth trying once, but I wasn’t really a fan.

First time dining in and this wonderful pizza place. I am not from saint Louis so it's been hard finding good pizza(from Chicago) and let me say this place did not disappoint at all. Had a Caesar salad and blazed wings as an appetizer. Wings with cucumber dressing and ranch absolutely amazing..crispy moist and packed with flavor. Deep dish pizza was perfect sausage spinach and grilled chicken is too die for. Customer service did not miss a beat out waitress was very attentive and definitely earned her tip.

As we ate there on Father's Day 2023, which it was our first time to visit the place. The people work’s there are all nice & friendly not to mention the one who assign us “Elias”, which so attentive to us. And the woman (which we forget to asked her name) , who serve our dessert are so nice too which to extend she’s added an extra scope of the ice cream for the dessert we ordered. All what we ordered we are satisfied of it, it's really delicious! And for sure we will visit again to try the different menu. 🙌🥰🤗🤩🫰🙏