The Piccadilly At Manhattan

I have been coming here since a friend introduced me to it about 7 years ago. I have never once had a bad meal here. Not once. The servers are always so kind, and it’s just a place that you walk in and immediately feel like your at a friends for dinner. The patio is amazing during warm months. They are truly just one of my favorite places to continually go. The short rib pot pie is my go to- it’s life changing.

I really enjoyed my experience here because I liked the atmosphere. I wish there was more on the menu like a steak, but the meatloaf was very good. The portions were a little stingy though. The flavor was very good. I think we all felt like the portions were too small. I will be back though because I liked the restaurant overall.

My grand daughter, Talia, and I ate there for the first time yesterday. We had a wonderful experience. Talia had grilled cheese with bacon and fries. I had a cheeseburger with fries. The food was great. The service was friendly and fast. We will eat there again. Thanks to McGraw Milhaven for recommending this restaurant.

This is a great neighborhood place. Had the seafood pot pie on special. My wife got the meltdown (patty melt). Everyone here was extremely nice and welcoming. The pot pie was next level, I'm sure the normally available chicken and beef are just as well made. The burger is incredibly well seasoned and tastes perfect.

Home cooked food prepared fresh when you order. Best Mayfair dressing in town, plus call ahead one day, and you can buy some from them. It's better than any salad dressing you can buy in the stores. If you love pot pies, they have scrumptious chicken and sometimes seafood pot pie. Today's special ribs, beans, and coke slaw and the patty melt all of it was scumptous. Meet an old friend today for lunch, and it was so nice to sit & visit while snacking on The Crispy Chicken Salad, Lil Brother has the Seafood Pot Pie, then Apple Crisp with Ice Cream Big Shout out to Chris, thanks for fabulous service. New Hours 11:00am to 4:00 pm for winter hours. Now take home dinners offered too from Lasagna, Pot Pies, Fried Chicken, and more. May Update: We stopped by for lunch today after running around handing family issues. Always a quiet, casual place for a relaxing lunch. John, our waiter, was fabulous as always, hint he's in the kitchen cooking on Wednesdays. Appetizers were Onion Rings and Mayfair dinner salad. Thus was the first time for the onion rings, which were just the right crunch and flavor. The dinner salad with their homemade Mayfair dressing is my favorite of all-time salads. Entrees were the Meltdown for me, and little brother had the Smoked Prime Rib sandwich special. The crunch on the outside of the Meltdown is so tasty, along with 2 cheeses. You can have 3 Swiss, American, or Velveeta,I get 2 American and Velveeta. Now, the Prime Rib sandwich special sold put before I could get one. But, little brother got his and said it was so tender and smokey to make it even more scrumptious. Only on Tuesday will you find the Prime Rib sandwich special as Saturday they have a Prime Rib dinner special any meat leftover is used on Tuesday sandwich special. July Update: Fried Chicken 4 piece dinner freshly fried when you order with mashed potatoes and gravy along with green beans for $16.00 Special Fall Off the Bone Ribs, baked beans and cole slaw.