Jim Mayer
My wife and I walked down for a late breakfast. I've been wanting to stop in here for a while. We both had omelets, which were nicely done and not overly large. I had the Greek omelet, and Irene had the mushroom swiss. The home fries were good. The staff and patrons were friendly (people usually are downtown, for some reason) and we had a nice chat with a fellow who was downsizing in preparation for a long trip to Europe. I liked it a lot.
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