It was fresh. I really like being able to customize my food. I always get the large burrito bowl with brown rice, no beans, chicken, veggies (are extra cost), corn salsa, Pico de Gallo, picked jalapeños, onions, cilantro, and lettuce.
Exquisite taste and only $12!!! It is such a big portion I was able to share with another person. Guac is $2.75 more but which company doesn’t do that nowadays. The amount of food you get is worth it! The customer service is great with employees greeting you and making you feel welcomed.
Stopped in for lunch prior to graduation ceremonies. Quick ordering; delicious items.
Solid tex-mex on campus. Get the chips and salsa(not the corn salsa, which is meh). Otherwise good stuff!
Great food and portions here. I liked when I got to campus since it's to some degree like Chipotle. Only thing though is it's one of those places where if you eat there a lot, you're get tired of it pretty quickly. But it's good at the end of the day
Salsarita is fine, the value you get is pretty good in comparison to other dining options at RIT. The only issue I have with the place is that they replaced the ramen bar with Indian food which hardly anyone orders from (in comparison to the ramen bar last year).
Probably the best food on Campus besides the food trucks. Never had amy issues with them and the food always tastes great. Lineup is good and the chips are always fresh tasting. The seasoning could be more consistent and some days the queso could be better, but generally it's great food and I always leave feeling full and having enjoyed my meal.
Absolutely on the mark. Pleasant, clean, Mask policy, sanitization stations, fresh ingredients, friendly quick service...indoor/outdoor searing. Priced very fair for these large portions.
Highly recommended, and will be returning on next visit.
Tucked away in RIT, no outdoor signage really but it was fast pace and the staff, which I assume are collage students,we're so nice. I took my daughter with me. The food was amazing and abundant.
The workers behind the counter were nice and very patient while making my burrito. From the noise, the mask, and the plastic barrier, it was hard to communicate verbally, but we got through it. Delicious food as well
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