Relish

My mom and I went here for my birthday dinner and it was absolutely delicious. We both got the tasting menu for $50, which consisted multiple meals and a dessert. The waitress was super nice and definitely made the experience all that better. If you're looking for a new restaurant in the area to check out, you absolutely can't go wrong with Relish. Just make sure to make reservations ahead of time.

This is exactly the sort of restaurant I adore, and relish executes it in an upscale manner flawlessly. Small, focused menu of dishes they execute perfectly. They are not trying to do everything, they are only doing things they know they can do right. Creative dishes that, even if you don't love them, definitely make you think about your food a little bit differently. I will be returning for many a special occasion

Steve and his team served an amazing fall feast with French wines beautifully paired to each course. Supposedly a six course meal but there were several amuse bouches and an extra dessert so it was really ten courses. The halibut wrapped in pastry was heavenly. Our first time but we will definitely be back again.

I think i said this after every course of the “let the kitchen decide” meal as well as after every wine and beer pairing; Awesome! Such a cool atmosphere and the food was amazing. Unique takes on classic dishes like calamari, gnocchi, and salmon kept us on our toes and excited for each course. The flavors were superb and the entire staff made us feel at home.

What a fantastic restaurant! The service was absolutely fabulous, the restaurant is beautiful & clean, & the food was just to die for! The appetizers were so delicious. The goat cheese was my favorite! I had the vegan stroganoff & it was great. It was hearty, & I brought home leftovers. It was fine dining, but without the pricetag. They were warm & welcoming. The flavors were dreamy. We were carried away in our conversation & stayed longer than we realized, & still they treated us so well. I can't wait to go back! You have to check this place out.

The dining area was small. They can serve 16 people so reservations are essentially mandatory. Street parking is required but we didn't have any issues finding a spot.I found the service here to be first rate. They were friendly and efficient. They brought out new plates between courses. My party chose the chef's tasting at a very reasonable 65 dollars per person. The chef came out to personally present each dish and explain some of his techniques and ingredients. This was a very nice touch.

Service was excellent! Wish I could have done the tasting menu but was with a small child who wouldn't have lasted. I got the ribeye and honestly I've had way better. It was thin and overdone. My girlfriends fish was delicious though! I was so jealous. Will definitely be back for the tasting, sounds like great experience. Stop at the liquor store down the block for a bottle of wine first.