Grappa Italian Nouveau

We went at 6 p.m. on the Friday after Thanksgiving, and we were pleased with the service speed! We had an appetizer, main course, and dessert in an hour. If anything it felt a little fast, but we could have slowed our pace. We had the arancini, which was great; however, their crispy Brussels sprouts with balsamic, pickled onion, and parmesan reggiano was the star of the meal for me. I had the Brussels sprouts as a side to my Pesto Al Pasta dish, which was great, too. We ended the meal with their homemade Brudino and an oreo cheesecake slice form Chessy Eddy's. I recommend these dishes to everyone!

The staff is great but the real selling point is the food. We tried to find other restaurants and ended up eating here 3 nights in a row. I got the salmon all 3 nights and my coworker got the short ribs every night cuz they were that good. Ryan was a boss and so fun and helpful. Highly recommend this from every perspective!

My fiancé and I had our Engagement Party at Grappa on their outside patio and I have nothing but great things to say about it! The service was amazing and everything we expected and beyond. Sara helped plan all the details and provided our own special menu that fit our budget. The waitresses were very accommodating of our event and helped the night run smoothly, making sure everyone had a drink and food. Pizza (pepperoni and white), wings and the arancini offered were delicious! Our family and friends kept commenting on how perfect the space was and how good the food tasted. We had a blast and the night could not have gone any better. Thank you so much to Sara and the Grappa team for the perfect evening!

First time eating here and I was very impressed! Very nice decor and atmosphere! It doesn't get too loud inside with all of the other customers. The staff is very friendly and attentive. The braised beef short rib was excellent [pictured]. I don't usually eat desserts at restaurants, cause I'm usually full by then, but these I couldn't resist.