The violet margarita was delicious! Tried a Po Boy for the first time and was blown away! Fried chicken with collard greens to die for - our server was outstanding at his job and took great care of us... I highly recommend the pecan bread pudding for dessert, you won't regret it. Thanks again for another special dinner to remember!
This place does it totally right. they have a small menu that’s absolute perfection. I talk about the horseradish wedge salad all the time, definitely ordering it every time I go. Their brunch is the best too! Chicken and waffles are amazing along with the shrimp and grits. Prices aren’t that bad either, especially for the quality of the food! Highly recommend!!
Stopped in here after a company Christmas party at the MAG. Ive seen the Revelry as I’ve driven by on several occasions, and as part of a recommended place to stop for a drink. Glad we tried it. The menu is vast and options for everyone. The employees were great as well.
This is one of my new favorite places. The inside is beautiful. I'm thinking about throwing an event just to use this beautiful space. The service was wonderful, attentive and classy and the food was refined and delicious. I feel like I could've closed my eyes and picked anything off of the menu and it would have been good. We had the flat bread and salmon which were expertly thought out and prepared. A wonderful experience over all.
![4]( "Recensione")
Went for brunch and enjoyed some if the gluten free options. The outdoor seating is beautiful and inside also has a fun atmosphere.
The service was fine. They were busy, but not too slow. However, when our server asked about allergies and I informed her I was eating gluten free, she simply said “okay” without explaining the gluten free options. The menu does not have anything marked gluten free, so it was a little awkward getting the info from her.
We tried the deviled eggs, frittata, grits, and stone fruit burrata salad. Best thing we ordered was the grits!!
It’s a fine brunch spot but the food was a bit average. The frittata serving was huge and came with a side of potatoes (not necessary since there were potatoes in the frittata), stone fruit burrata salad could have used more stone fruit (also served a little warm with was odd), deviled eggs were fine but lacked something, and the grits - delicious!!!!!!! I’d go back for the grits and that’s about it.
Plenty of lot and street parking around.
Our first time. Atmosphere was wonderful. Service was good. Bartender was fun to watch and very knowledgeable. Drinks were fun. Bar menu is very specialty and a refreshing change from the everyday options. I was a little disappointed at the very very small menu. One beef choice, one fish choice, one pasta choice. There was certainly options for starters and small dishes. But not many options for main course which left me choosing the special of the day. It was a shrimp with pesto risotto and smoked mushroom. While it was delicious bit pricey for three shrimp and risotto!! However I have to give kudos to the chef the risotto was perfection. Our group ordered the lasagna. The wagyu flank steak and the salmon. I will post photos of both the atmosphere and our food! I would definitely say give it a try, It was a fun place to experience!
Service was wonderful. Waitress was polite and attentive. Drinks and food were delicious. My favorite is the potatoes. It was so crispy but soft in the inside. It's my second time there this month, and I've been impressed each time with food and service.
The best surprise! DJ spinning records. Amazing bartenders Kelin and CJ! Delicious food and cocktails! We already plan on coming back!
Cocktail drinks were awesome. Crab cakes Benedict was great. Avocado toast with smoke salmon was a great meat. Great place to eat in Rochester when we visit family.
The food was very good, the space is a great old building and the build out features its history.
We were there for brunch, with a gift card, so we ordered an extra plate of bakery goods so the bill was pretty high. It's a nice place for a special occasion where you would splurge.
This was our first time visiting The Revelry and we were both impressed. The well repurposed 19th century manufacturing building turned into this now great restaurant has a cool story behind it.
Reservations were friendly, parking was close, easy and free. We were immediately greeted after walking through the door and promptly seated upstairs. Water and cocktails were nicely put together and served quickly. We started with Popcorn Shrimp for an appetizer and it was excellent. My wife had the Stuffed Butternut Squash and I had the Shrimp and Grits. The food and service were served hot and quickly and prices were comparable. We highly recommend The Revelry and will definitely be back.
![5]( "Recensione")
It's been a while since we've been here, and it didn't disappoint. First night of a new menu that chef and his team put together amazing dishes. We started with the crab cakes, parkerhouse rolls with spicy butter, and the cod brand brandade. What a way to kick off the meal!! The crab cakes were very fresh with a light and refreshing remoulade. The cod is like a whipped dip with crostinis - super flavorful. The rolls I could eat a million of at least since they were light and fluffy with a butter that balances the spicy and sweet of honey. I got the lasagna with short rib ragu which was very tasty and filling. The side was cooked just a bit more than I would have liked, but still delicious. Wife got the 1/2 smoked fried chicken with Mac and cheese and broccolini. The chicken was juicy and tender, m&c was super creamy, and the broccolini was light and garlicky. We also tried the handcut fries, and even the kids agreed they were the best fries we've ever had. We got the chocolate torte and poached pear to bring home for dessert. They were super delicious. We thought that the torte would be better with a peanut butter sauce so it's like a chocolate peanut butter and jelly. Overall, fantastic with great portions and flavors.
Make a reservation
Order online
Find the best restaurant in Rochester
An error has occurred! Please try again in a few minutes