Napa Wood Fired Pizzeria

Came in for a quick lunch; left satisfied with the best pizza I've had in years. Having worked at an italian-trained pizzeria in the past, this pizza more than satisfied even my picky taste. Been looking for quality pizza in Rochester for a year and this place's eats far exceeds any of the competition in that regard. For $13 per 12" pizza of this quality, this place is a no-brainer. Vibe was good, moderately sized if medium-small, cozy atmosphere; music not too loud, not to clattery or bar-like (though it does have a bar if that's your style) as well as a secluded upstairs loft. For parking, I suggest the alley parking lot in the back off Alex street (there's the mural of an old man with an accordion on a blue background with yellow text marking the corner of the backlot, if that helps). Not the first Rochester pizzeria you'll hear about, but definitely the one I will revisit for years to come as a must-taste for quality thin-crust pizza this side of the Atlantic. ONLY negative; parking backlot may be a bit sketch if you're there late at night but there's some parking towards the front (Clinton). Overall it's not a deal-breaker and well worth it.

Very solid place. Had the meatball appetizer and the taste pizza. The meatballs per perfectly cooked and served with both a tomato and basil sauce. The sauces were mild but perfectly matched with the meatballs. Both sauces held their consistency perfectly as well which is a challenge to do. Neither separated or was too think. It was just perfect. The pizza was as good. While served in a traditional Neapolitan style, the crush is not your traditional chewy puffy edge neo pie. This was more of a thin crust with a crispy edge. Both are great but worth pointing out. Service was excellent and very professional. I recommend and look forward to returning

I have tried pizza all over the united states, and many places have let me down. This place has INCREDIBLE GF PIZZA! If you aren't sure what to order, everything is made in house, and I HIGHLY recommend the Napa Homemade Limoncello, as your taste buds will thank you, your heart will sing, and you will not regret your decision 😋

Everything was delicious! We got the pretzel sticks to start, and neither one of us could decide which dip we liked the best. My kiddo got a pepperoni & olive pizza, and the crust was so good! I got the Mediterranean salad with rare tuna, and it was fantastic! Will definitely drag the husband there soon!

Sometimes it's very difficult to find good food. And Napa I believe is doing somthing good. What makes Italian food great is when the sauce, pasta is all homemade and we can feel the texture of the food. Napa does that. The pizza is not too greasy, there was a perfect bance of flavor. The waiter was very polite and knew what he was doing, that said, the only downside, the pasta I had was a tad less seasoned,which I balanced with a bit of salt and pepper. We also tried the wings, which I would say was 'different' It's worth the wait. Would definitely recommend.