Swashoto Shuvro
I am from Indian continent so take my review with a grain of salt. The staffs were very courteous and friendly. They have a good selection of food items in their menu but seems a bit expensive to me. We ordered a sushi and a hot pot (sea food). Sea food hot pot was very good, however the sushi could have been better. Both of us felt the sushi was a bit soggy compared to sushi we had in other places. The ambience was good.
Khurmatulla Rakhmetov
The wizard hodes in kitchen.
Long and stressive flight became nice surprise and first impession of Seattle.
We decided to go to Korean restaurant right upon arrival to Seattle and we hit the bull eye.
Really delicious food.
Good interior which could be little warmer by the way. It was little cold in restaurant.
I don't who is master chef is restaurant but let me virtually shake hands and say kamsyahamnida 🤝
Prices little higher than average I guess.
Recommended highly
Wendy Tan
My second time visited this restaurant after pandemic. We ordered the combo binbimbo/beef tofu soup, beef ribs/pork and seafood pancakes. The pork was a bit on the sweet side. It was pretty busy on a Friday night.
Albert Wu
Compared to similar Korean restaurants in the San Francisco Bay area, Stone is not as good in service, food quality, ambiance, and presentation. Prices are similar. It’s not a bad choice for Korean foods in the neighborhood though.
Shannon Ke
You have to get the soft tofu soup when you come here because it is savory stew heaven. We also got the bulgogi and kalbi through the combo specials. Total turned out to be $60 roughly so it is a little on the pricey side, but it's great for a little splurge to taste high quality Korean food. The meat was delicious as well, but the soup was definitely my favorite. Also, lunch is much cheaper than dinner here. Great location, great food. I'll be coming back here for sure.
Sridutt Miraskar
3 stars for awesome authentic food. They loose 2 stars for their service and no sorry attitude! We placed an order for spicy chicken bulgogi, soju (Korean vodka), chilly chicken wings and hot pot bi bim bap.
The server first got soju with just one shot glass and left for quite sometime and didn't even care to ask if we wanted an extra glass as we went as a couple. And she totally forgot that we had placed an order of chicken wings. After reminding her, we got it at the end and she said sorry with no sorry face attitude!
Ming Lee
We were there around 3:30 pm and ordered for to go, waiting time was about 20 mins.
We had seafood pancake and seafood tofu soup. The soup was pretty authentic but the seafood was disappointed and not fresh… shrimp was extremely dry and small.
Two order total cost is $40. Overall the food was ok but it’s a bit pricy in terms of the ingredients quality.
Snaily
Caught off guard by sand in my mouth with two separate dishes on the table. Neither bite even had seafood in it. Overall meal is quite tasteless and not very good quality. The tofu in tofu soup as seen in pic is very crumbled already as soon as served. Weird after meal taste in mouth. Very expensive too.
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