Carbon Fork
116 S Broadway Ave, 59068-9026 - Red Lodge
Updated on
American
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Contact Information
📞
Phone:
+1 406-445-3200
🌐 Website:
http://www.carbonforkrestaurant.com
📍
Address:
116 S Broadway Ave, Red Lodge
📷 Photos (11+)
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Google Reviews
94
Google reviews
Amazing food. A little on the spendy side, but fantastic food. I think our served, maybe named Mia or something similar. She is fun, friendly , and amazing . The owner should give her a $500 dollar bonus to keep her.
Google
Great place to sit on the patio on a nice sunny day. Or eat inside next to the fireplace. There is a nice bar inside. The food is very yummy and the staff are really nice.
Google
Terrific place for a nice dinner. We had a large group and they were very accommodating. Food was delicious and service was great.
Google
Maybe the best plant based/vegan meal I’ve ever had at a restaurant! The Quinoa Bowl is sensational- amazing! Thank you to whoever the brilliant mind is behind the combo!!! In cattle country it was nice to find one option in town- and it left my tastebuds wanting more.
Google
Server was great, atmosphere was very nice, burger served on a bagel - not so great. It was so tough that I had to forego the bagel and just eat the burger with a fork and knife. I've had beef jerky that was easier to tear than that bagel - in fact all the beef jerky I've ever had has been easier.
Bottom line I would eat here again in a heartbeat, but I wouldn't get the burger on a bagel.
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The food was delicious and priced just right. My husband I both enjoyed our burgers. I loved my sweet potato tots and he loved his fries. I wish I could give this place a 4.8 only because they do not have beer or wine.
Google
Last night they served our large group (12 adults) and were very prompt and friendly with their service. I gave four instead of five stars only because the ribeye steak wasn't great (I'm overly-picky though). However, the rest of my party was very pleased with their meals, and especially raved about the New York strip.
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Service was great even tho they were under staffed. Clam Chowder was out of this world!!! Highly recommend! Also tried the Bison Brisket, which was awesome, the Pervuian Scallop Pasta, was good but super spicy, and also tried the Carmelized Shrimp, which was flavored perfect and cooked to perfection!
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