Sluurpy > Restaurants in Portland > Back Porch Cafe

Review Back Porch Cafe - Portland

Alina Goncharova
Best brisket sandwich in town! Also, I’ve never had a smoked & fried chicken sandwich but it’s so legit that I’m surprised it’s not more common. Pretty sure they just invented the next big thing. Other favorites: smash burger, fries, and their rotating sodas are delicious.
Muhammad Khalifa
This modern New American food cart is a gem. Pizza is a fun mini-rendition of a Detroit style, the fries are everything anyone could ask for. Do not miss the daily pasta special - the Gnocchi was velvety & tender, the penne with seafood ragu sublime.
Tess Lydick
Please buy from them! I got their fries and their fry sauce is AMAZING! I came to know the person from sitting at the cartside bar and I’m glad I ordered from them! Such a great person and fantastic customer service! Do I taste a hint of lemon in their secret sauce…? Yum!
Jackson Morawski
This place is easily the best cart in Portland, and one of my favorite places to get food anywhere in the city, including brick & mortar restaurants. Everything they serve is incredible. The fries are crispy, perfectly seasoned, and paired with an amazing lemon aioli. The smashburger is everything you want in that style of burger and is massive without being too big for one person to finish. The barbecue is what really shines on this menu. The meat in the brisket and pork shoulder sandwiches are classic southern barbecue executed perfectly, but the toppings and dressings on each elevate the total package to something new and better with subtle touches like fennel-coriander slaw and onion marmalade. And don’t sleep on the fried chicken sandwich. In a city where every menu in town seems to feature a version of this item, the one at BackPorch stands out by being smoked then fried for a uniquely flavorful bird. In keeping with the standard at this cart, the sandwich is further elevated by thoughtful flavor combinations like pickled daikon and an umami-rich miso aioli. While the sandwich is amazing as a package, the chicken is good enough that I would order a bucket of it all on its own if they served it. In all, their relatively small menu is all hits and no filler. Even after trying everything on it, coming back can be a fresh experience thanks to the ever-changing special menu that features fresh seasonal pastas, deserts, and newly-developed entrees. BackPorch Provisions hasn’t been around long, but it’s already a classic in my book.
Zachary Swigart
When Ryan tells you the brisket sandwich is where it's at, he's trying to do you a favor. Believe him. Even if you don't think you can handle a sandwich and fries, get the fries, they're really good. The first time I saw this place they weren't open, but I noticed they had a smash burger on the menu. At the time there was already a cart that sold smash burgers. I joked around with the dude who was working at the smash burger place about cartside putting in a cart that has a smash burger right next to an existing cart that already does smash burgers. I thought it was awesome when the dude who was working at the existing smash burger place said to forget all that and try their smash burger too because back porch provisions is doing something completely different, and he said that the food back porch is doing is amazing. He was spot on. Both carts are awesome, and the smash burger here is totally different than the smash burger at the other cart. And Ryan, for real man, that brisket sandwich was fricking amazing. Can't wait to try the pork sandwich next time.
Addison Lalier
A hidden gem! Such high-quality, thoughtful and delicious food. The brussels sprouts with crispy shallots and lemon aioli are a must try. You can tell the folks at Backporch really love what they do. 100/10 would recommend.
Ryan Galle
Mmm mmm mmm! I have had the smash burger before and today had the Brisket sandwich and they're both delicious. As are the fries and asparagus (when they're in season). The cook/chef Ryan is great and the young lady (wish I knew her name) is also awesome. They care a lot about food quality, I will be returning to try both the pork Sammy and fried chicken Sammy soon. They also have Impossible patties for vegetarians. Definitely worth a shot if you're nearby
Travis Rick
Absolutely delicious! I ordered the smoked pulled pork sandwich and a side of truffle fries which is served with a sort of lemon aioli on the side. Both dishes were packed with flavor and very fresh. The fries were perfectly crisp and the lemon aioli (I may have the name of the sauce wrong but it was most similar to an aioli) was the perfect compliment for the shoe string truffle fries. The smoked pulled pork sandwich was also delicious and had the perfect proportion of meat, sauce, coleslaw and bun. The pork itself was very moist and packed with a nice smokey flavor. I also had the chance to try a few of truffle oil roasted almonds that they also sell and they were amazing and addictive! The menu as a whole features salads, pizzas, sandwiches, a selection of sides, and a daily rotating pasta special. I can not wait to go back and try more of their amazing food! P.S. It’s also probably the best customer service you’ll receive anywhere in the city!
Adam Hill
Was so excited when Caitlin/Kaitlin and crew opened back up. Started off with the charred asparagus, and the herb fries with lemon aioli. They were both amazing, and definitely going back for those. My favorite of the two was the asparagus. They had goat cheese and a balsamic reduction on it that I didn’t want to put down. We followed up the appetizers with the Penne Bolognese, and the focaccia pizza. The Penne was outstanding. Great sauce with a amazing portion of meat, and know based on how amazing it was their pasta’s will most likely sell out on a day to day basis. The Focaccia Margarita pizza was really good too! My only tip would be that if you like crispy thin crust probably not the pizza for you. However, I loved it. You could tell the focaccia and all the ingredients used on top were very fresh. We can’t wait to go back for another round to try the burger, a new pasta and everything else on the menu. With a staff that remembers you, great customer service, thoughtful menu with fresh ingredients, it’s a place that became an instant favorite.
Tori Tufts
Got the brisket sandwich, Brussel sprouts, and fries— everything was amazing! Fries are addictive. Get the Brussel sprouts you won’t regret it!
Acai Bowls Alfredo Andouille Apple pie Arancini Baba Ghanoush Baby Back Ribs Bagels Baguette Baingan Bharta Bananas Foster Bangers And Mash Bass Beef Beef Bourguignon Beef Cheeks Beignets Bento (Lunch Box) Bibimbap Biscuits and gravy Blood Sausages BLT Bolognese Bouillabaisse Bread Pudding Breakfast Burrito Breakfast Sandwich Burger Burrito Cakes Calamares Calamari California Roll Cannelloni Cannoli Carbonara Carrot Cake Cashew Chicken Cassoulet Catfish Caviar Cesar Salad Ceviche Cheeseburger Cheesecake Cheesecakes Cheesesteak Chicken And Waffles Chicken fried steak Chicken Parmesan Chicken Sandwich Chicken Wings Chili Chow Mein Chowder Churrasco Cioppino Clam Chowder Clams Club Sandwich Cobb Salad Cod Cod fritters Confit Coq au Vin Corn dogs Corned Beef Couscous Crab Crab Cake Crab Legs Crab Rangoon Crawfish Creme Brulee Crepes Croque Madame Croque Monsieur Croquettes Crostini Cuban Sandwich Cucumber Salad Cupcakes Curry Deep dish pizza Dim Sum Donburi (Rice Bowl) Donuts Duck Duck Confit Dumplings Eclairs Eggplant Eggs Benedict Escargot Etouffee Fajitas Falafel Fattoush Filet Mignon Fish Fish & Chips Fish Sandwich Fish Soup Fish Taco Focaccia Foie gras Fondue French Dip French Fries French onion soup French Toast Fried Anchovies Fried Clams Fried pickles Fried shrimp Frozen Yogurt Galettes Gazpacho Gelato Green Curry Grilled cheese Gyros Haddock Hake Halibut Hamburgers Hanger steak Hoagie Hot Dog Hot Pot Hummus Ice Cream Italian Beef Jambalaya Japanese Curry Juice & Smoothies Kabobs Kale Salad Key lime pie Korean Fried Chicken Kung Pao Chicken Lamb chops Lamb Shoulder Lasagne Lechon Lemon tart Lettuce Wraps Lobster Lobster Roll Lyonnaise salad Mac and cheese Macarons Macaroons Mandarin Duck Matzo Ball Soup Meatballs Meatloaf Meringue Minestrone Mortadella Moussaka Mussels Nachos Noodle Octopus Okonomiyaki & Takoyaki (Flour Dish) Omelette Osso Buco Oxtail Croquettes Oyster Pad Thai Paella Pancakes Panzanella Pasta Pastrami Sandwich Patatas Bravas Peking Duck Perogies Philly Cheesesteak Pho Pimento Cheese Po' Boys Poke Bowls Polenta Pollock Porchetta Pork Loin Pork Tenderloin Poutine Prawns Pretzel Profiteroles Prosciutto Pulled Pork Sandwich Quail Quail Eggs Queso Quiche Ramen Razor Clams Red Beans and Rice Red Curry Reuben sandwich Ribs Rice pudding Risotto Roast Beef Roast Chicken Roe Salad Salmon Salmon Salad Saltimbocca Sandwiches Scallops Schnitzel Seafood Paella Seafood Platters Shawarma Shellfish Shrimp Shrimp and Grits Shrimp Salad Soup Dumplings Souvlaki Steak Frites Steak Sandwich Steak Tartare Steamers Suckling Pig Surf And Turf Swordfish Tacos Tagliatelle Tandoori Chicken Tapas Tataki Tater tots Tempura Tikka Masala Tilapia Tiramisu Toasts Tomato Bread Tonkatsu Torte Tortellini Tortelloni Tortillas Tostones Tres Leches Tripe Tuna Tuna Melt Turkey Burger Turkey Sandwich Udon & Soba (Wheat & Buckwheat Noodle) Unagi & Dojo (Eel & Soil) Veggie Burger Waffle Fries Waffles Waffles & Crepes Wings Yakitori (Grilled Skewers) Yellow Curry
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