Botto's Barbecue

2204 NW Roosevelt St, 97210-2306 - Portland
€€
★★★★★ ★★★★★
97/100
485 recommendations

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97/100
Sluurpy Score
485 total reviews
Tripadvisor
5.0/5
1 reviews
Google
4.7/5
484 reviews
🌳 Outdoor seating 🚚 Delivery 🥡 Takeout 🍽️ Dine-in 📅 Reservations Wheelchair accessible Accessible restroom 😊 Casual 👥 Good for groups

💬 What people say

Mac and cheese 69 Burnt ends 50 Pickles 20 Spicy mac 14 White sauce 10 Brisket hash 8 Collard greens 8 Tamarind 7

Contact Information

📞 Phone: +1 971-334-5397
📍 Address: 2204 NW Roosevelt St, Portland

🕐 Opening Hours

Closed Opens at 11:00 AM
Monday1 Closed
Tuesday2 11:00 AM - 08:00 PM
Wednesday3 11:00 AM - 08:00 PM
Thursday4 11:00 AM - 08:00 PM
Friday5 12:00 PM - 08:00 PM
Saturday6 12:00 PM - 06:00 PM
Sunday7 Closed

Google Reviews (10)

R

Roel Feys

a month ago
★★★★★ 5/5
Having lived in the South, where BBQ is akin to a religion, I love trying new BBQ places whenever I get the chance. I'm glad I tried Botto's, because this is easily one of the best BBQ places I've ever been to! The brisket sandwich was fantastic. My only mistake was to order 1/4 pound of brisket rather than 1/3! The spicy mac and cheese was fabulous, leaving a nice burn. Luckily, Botto's also has been on tap!
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Google
D

David Mccolm (Chef/Owner bpp)

a month ago
★★★★★ 5/5
Love this place! The best BBQ in Portland. I've been coming here since it opened and only gets better!
Google
J

Jillian

2 months ago
★★★★★ 5/5
I mean what can I say. 5 stars all around. I have been here twice, once with my neice and once with my mother. We've had the brisket, pulled pork, spare ribs, krinkly fries, pork and beans, greens/sweet pots, Mac and cheese. The meat is so tender and juicy. The service is great and everyone all around including customers have been friendly. We make the trip even though it is about 9 - 12 miles away because of this. Order online to ensure that you can get the food you want before they sell out because they will sell out. Having customers order online means that they aren't wasting any food and keeping within their margins, ensuring that they can stay in business year after year. Smart thinking in my opinion. Picture is from my leftovers so cold Mac and cheese and a spare rib.
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C

Caleb

3 months ago
★★★★★ 5/5
Got the pulled pork sandwich, brisket sandwich, cheesy brisket hash, and fries. All were delicious, I love coming here. My only “negative” was tonight I asked for the Texas sauce and they gave me white spicy cheddar instead and it was in the cheesy hash so I couldn’t just remove it. Still was delicious, but unfortunate they messed up
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T

Tony Ngo

4 months ago
★★★★★ 5/5
Never had giant beef ribs outside of the Portland area, so this was my first. I gotta say already the best beef ribs I've had hands down. Bark was perfect, smoke ring perfect, flavor was on point, juicy, peppery, fall off the bone amazing. If you ever come to Portland, put that in your list
Google
D

Daisy B

4 months ago
★★★★★ 5/5
Stellar service, consistent eats, and delicious rubs and sauces. Meats (especially the ribs) so tender and fall right off the bone. Worth the wait! Daily specials. Plus they have mineral water -topo Chico I believe and it’s yummy!
Google
T

Tom Ettel

4 months ago
★★★★★ 5/5
Classic bbq place. Nice vibe. Wonderful flavors. We split the 3 meat tray-plenty of food. Potato salad is bright and beans-I could have had just those for dinner and felt super happy. Somewhat limited tap, but that’s okay. It pairs perfectly.
Google
K

Ken Faubel

5 months ago
★★★★★ 5/5
Really impressed with the BBQ. The ribs were very moist with the perfect little tug to remove from the bone. The sauce was on the side as it should be when the meat is that well prepared. Sides were great with the beans and spicy mac&cheese the stars at our table. Staff was very friendly and the food was ready quickly. Limited parking behind the building but street parking was available too. It was pretty busy at 1PM on a Wednesday with most of the indoor tables in use and half of the outdoor picnic tables were busy.
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W

William McKenzie III

9 months ago
★★★★★ 5/5
Good first experience at Botto's. A friend from St. Louis who knows BBQ recommended it. Not inexpensive but worth it. Friendly staff, calm no-frills inside, counter service but they still come around and check on you here and there. A small group of us split sweet potato collards, Mac & cheese, coleslaw, and pork & beans sides. Each equally tasty. It was Sunday and we went with the burnt tips brisket special for the meat which was excellent! My wife added in a chocolate chip cookie and which looked like it was made with extra butter making it really pancaked and chewy, also delicious.
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M

Mike Lee

10 months ago
★★★★★ 5/5
Our new favorite BBQ place in Portland! Just got take out from here and had it with the family... The brisket is just next level beyond fantastic! The ribs and the honey BBQ burnt ends. Oh yeah... oh so good. We got the mac & cheese and collards with sweet potatoes. Just a wonderful compliment to the overall BBQ experience from Botto's! This IS our new go to place for BBQ and thank goodness it is a relatively short drive from our home to do take out. We ended up doing an online order for pick up and 5pm and it was starting to get busy when we arrived to do the pick up. You can dine in as well now there as they have inside seating and outside for when the weather is nicer.
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