New Cascadia Traditional Bakery

Dirty D

We stopped here as an alternative because the place we were going to eat at was busy. And I’m so glad we did the pizza here is amazing and the flat bread was delicious. Everything is fresh and healthy. Give this place a try if you enjoy pizza made with fresh ingredients.

Alexis Muench

1st Breakfast sandwich of the week. 1/66 Egg ham and cheese. Do I taste some aioli? That I do….? Honestly, didn’t know it was gluten free so the bread did seem different. My guess is the lack of gluten but Im no food scientist. Good size, structure. love a compact egg patty. Wee expensive. Legit thought I was going to the place next door. What a bonus way to start my AM sandwhich marathon in being in a locale where there is quite literally options on every corner. I give it a 7.4/10 mcMuffs! (Assuredly higher if I was used to gluten free breads.

Kristen Mann

I’ve been wanting to try this place for so long and we finally made it out for my bday weekend. With two young kids in tow, we were running late, naturally, and ended up arriving about 15 min before they were closing. They were super patient and helpful despite us showing up right before closing. Everything was delicious. We got a few donuts plus bagels and pizza dough to go. I’m obsessed with the pizza dough, we’re gonna go back and stock up and freeze a bunch. So yummy. Bagels were delicious too. So happy to find yummy gluten free options