Went for happy hour. They have a great selection for happy hour. Wish they were not out of burrata. Did have their cheese fondue and the Cubano slider with a side salad. The food was great.
Also had The Bartender, which was fantastic. Will definitely come back again.
It's great. Cocktails are AMAZING. Rotisserie chicken was incredible. Friends were so crispy! Staff and patrons were so friendly. Sarah the bartender was so helpful. Great place to check out!
Great wait staff, service was excellent. The bartender was fantastic, great pours. Food was good, hit the happy hour. Conjoined with Papa Haydens. Easily seen of the street, street parking so most likely you will be driving around the block a few times.
I'm a Jo Bar 'quasi-regular' but I felt motivated to write a stellar review about my experience at lunch today. I made a reservation and requested a window seat and got the exact table I had hoped for. Our server was appropriate, professional and knowledgeable and I must say - I have NEVER had a better Clam Fettuccine than what I had today. I literally am still thinking about it - and hope it's on the menu next week when I come back. Jo Bar never disappoints, but today was EXCEPTIONALLY great.
Delicious food and very friendly staff! Relaxing and spacious atmosphere in the Pearl. Seasonal menu is on point. Below is there Fall Pizza which is unique and filling.
Our favorite place when we're in the Pearl. Great food and cocktails! Never been disappointed with any of our servers also.
Great service, cocktails and live jazz. Definitely need to try the bread pudding dessert.
Loved the burrata, al pastor tacos, and melon and prosciutto. Drinks were amazing!!
Delicious entrees and desserts. We recommend both of our dinners: prawn risotto and burger. We ordered 2 desserts (lemon chiffon cake and mint tuxedo) but should prob have shared one, hey life is short so you need to create and savor your experiences.
We walked in on a Saturday night and took seats at the bar. The bartender was very busy but provided great service and conversation!
Great experience! We had a couple of appetizers and salad nicoise with trout while listening to The jazz band with Rebecca Kilgore!
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