Park Kitchen

422 NW 8th Ave, 97209-3529 - Portland
American
★★★★★ ★★★★★
85/100
1340 recommendations

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85/100
Sluurpy Score
1,340 total reviews
Tripadvisor
4.5/5
222 reviews
Opentable
4.0/5
952 reviews
Google
4.4/5
118 reviews
Facebook
4.4/5
47 reviews
Table agent
4.0/5
1 reviews
🌳 Outdoor seating 🥡 Takeout 🚚 Delivery 🍺 Alcohol 🍹 Cocktails 🍷 Wine 📅 Reservations Wheelchair accessible Accessible restroom

💬 What people say

Ingredients 20 Prices 10 Tipping 9 Chef 9 Bar 9 Small plates 6 Dining 6 Wine list 5

Contact Information

📞 Phone: +1 503-223-7275
📍 Address: 422 NW 8th Ave, Portland

🕐 Opening Hours

Closed Opens at 05:00 PM
Monday1 05:00 PM - 09:00 PM
Tuesday2 05:00 PM - 09:00 PM
Wednesday3 05:00 PM - 09:00 PM
Thursday4 05:00 PM - 09:00 PM
Friday5 05:00 PM - 09:00 PM
Saturday6 05:00 PM - 09:00 PM
Sunday7 05:00 PM - 09:00 PM

Google Reviews (10)

T

Turbo Majumder

5 years ago
★★★★★ 5/5
The plates are small, but the food is heavenly. Their menu items are rotating, but we tried a majority of them. Each one was an exquisite culinary delicacy. This place reminds me of some initmate restaurants in Le Marais.
Google
M

Margaret Kreder

5 years ago
★★★★★ 5/5
Fantastic small plates of all kinds. Would recommend ordering a bunch and sharing with a couple people. Waitstaff is knowledgeable and so polite. Very cozy setting. Not a large place, so reservations are a must. Great cocktails as well.
Google
G

Gabriel

5 years ago
★★★★★ 5/5
I highly recommend the Chef's supper. It's a great way to get a lot of smaller plates. It feels a little like a marathon of food after a while. Portions are small but there will likely be a LOT of plates (4-7). Great atmosphere, nice and quiet, no tipping, and the meat is very thoughtfully sourced.
Google
J

Jeff Neufeld

6 years ago
★★★★☆ 4/5
Came here for a company dinner. Had an 8 course meal. The dishes were good, I especially liked the duck sausage. My Shirley Temple was also tasty. Our server was nice, kept our drinks full. Décor was fairly simple. Solid 4/5 would come back.
Google
E

Elizabeth Marlin

6 years ago
★★★★★ 5/5
We held a private reception event at Park Kitchen for ~45 people and everyone here made the event feel personal, private, and special! This is the place for a catering event if you wish to share amazing food and Portland's incredible service! We welcomed guests in the large common room and the staff had a punch and served appetizers. Later, we sat down to family style dinner and Park Kitchen catered to some of our dietary restrictions like gluten free and vegetarians. We also had late arrivals and the kitchen kept warm plates to everyone could eat. The mgmt worked with our budget and we had an amazing evening that was affordable and delicious! Don't wait- book your special event with Park Kitchen!
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Google
C

Cate Vegas

6 years ago
★★★★★ 5/5
Atmosphere: Great. Food: Amazing. The steelhead was so perfectly cooked, and they have great vegan, vegetarian and gluten-free options. Also, the no-tipping policy is pretty cool. You can see into the kitchen and the staff looks relaxed and low-stress, and the service seems very attentive yet low pressure also. We came for a date night during Dining Month and discovered a sweet local spot. Give this place a try!
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Google
A

Ariel Peterson

6 years ago
★★★★★ 5/5
I've been to Park Kitchen twice, once for happy hour and another time for dinner. Both experiences were AMAZING. The staff is very attentive (without being overly so) and the food is amazing. I enjoyed that our server explained our dishes and the culinary thought the cooks put into it. The entrees are on the smaller side (which for me isn't necessarily a bad thing), though the trade off with cost can be a little disappointing if you're used to getting more food at $15-ish. The quality of the food/ingredients and the fact that it's one of the few restaurants in Portland that is gratuity free (so the servers receive a decent salary) makes up for it, however.
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Google
K

Kaitlyn Boyer

7 years ago
★★★★★ 5/5
My husband and I recently got married at their now closed Bent Brick location. I still want to write a raving review despite the restaurant closing because the chef, event coordinator and owner are still at Park Kitchen. First off let me say that the food was dreamy! Definitely one of the highlights of our wedding. Everything was so fresh and creative. Each dish served was better than the last! Even the pickiest eaters at our wedding raved about the food. Both Dylan and Scott were incredible to work with. They were happy for our business but never made us feel like we were being overcharged. Both were willing to work with us and change menus and meet prior to the event to walk things through with us. I cannot say enough to thank both of them! The day of was incredibly beautiful. They pulled out all the stops to make the place look amazing! I highly recommend anyone visit their restaurant and enjoy the food but if you are looking for an intimate place to hold an event definitely look at Park Kitchen you will be blown away!
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Google
B

Brighid Hackett

7 years ago
★★★★★ 5/5
Amazing. Made it in for happy hour (only 5-6pm). Going back for a full meal. Great cocktails, friendly and knowledgeable staff, food is top of the line. No tipping, all included in prices. Intimate, upscale, without pretentions.
Google
O

Oscar Wilde

8 years ago
★★★★★ 5/5
Wow. I don't feel I can properly express how good my meal was without dinner special effects and maybe some interpretive dance. The meat melted in my mouth, the veggies were soft but had crunch. At one point I realized my wife had been trying to tell me how good her dish was but I'd been blissing out on flavor. I have not been culinary transported in such in a long time. Your owe it to your mouth to take it here. One of my Fave Five.
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Google

📊 Compare with Other Restaurants

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