Fabulous loungey dining space with elevated (but still hearty) bar fare & lovely staff. The happy hour deals are pretty solid, and the drink selection is really nice. This is the perfect spot if you're looking for a classy but approachable establishment in the South Side area, whether it's just for
First time here and we'll definitely be back. Service was quick and very friendly - never had to ask for drinks or water refills (this is a big deal to me).
Started with a beer for my husband and a cocktail for me. Then we worked our way through some snacks. Started with the Tuna Tartare, then the M
Dessert was absolutely amazing! I was having a pretty bad day, and I had munched through the main course and not thought much about it. But just one bite of that white chocolate lemon crème, and I was whisked away to another place. I couldn’t believe what I was tasting, shocked really. Plus, dessert
Super chill atmosphere, great service, really REALLY Delicious food. So good I forgot to take photos until my huevos rancheros plate was straight clean! The service was friendly and accommodating. There's an open kitchen and brick oven right up front. The chef and cook were engaging, so cool to
Everything about this place is awesome. The food was well prepared and everything was delicious- the brussels sprouts may be my new favorite everything. The bartender clearly took her time crafting the cocktail menu. I love rotating seasonal local draft options. The staff was super friendly and atte
pretty overall. good service and unique menu while still serving expected ingredients (like breakfast calzone and parfait). was first time there and i hope to be back and try more of their menu for better experience/rating.
we went for brunch but will also try their lunch/dinner.
Fantastic place with clean, modern atmosphere. The food is delicious. I would strongly recommend the rock shrimp risotto. Flatbread pizza was a bit burnt but pesto and pomegranate was interesting. But overall the service here was extraordinary- the staff here was extremely kind.
Took a friend here for her first time. I had been wanting to get back. I had a mocktail for dry January (They can turn most of their cocktails into delicious non-alcoholic versions!) and she had Lambrusco. Nice to find that on another restaurant wine list, too. We share the baked ricotta, a cauliflo
Food was great at Bonfire. The Brussels were very delicious with smoked grapes. The flatbreads were pretty good. Everything comes out of the wood stoked fire. Some of the toppings needed broken down more to be bite sized. The waiter was a little slow but he was fine. We sat outside off the main drag
I have been in dozens of states and nearly as as many countries. I can't say this is they have the best burger I've ever had, because that would be disingenuous exaggeration. I *can* say they have the best burger I have had in these United States. The meat is quality and cooked to taste. The bun is
Great! So delicious. Will be back.
Oh and Nate makes the best sidecars!
From the moment we walked in it felt like home. This gem on Carson Street is not to be missed. We had the Arinchini appetizer filled by Meatloaf and Hanger Steak. The food was exceptional. Staff was friendly and courteous and did a fantastic job.
This place is great. All of the appetizers were delicious. Definitely get the lettuce wraps and chicken meatballs. Meatloaf was tasty. Bread budding was the bomb.
Wonderful service and the drinks were tasty. The dinner menu is limited, but still has something for everybody. The main floor offers an intimate setting. The brussel sprouts are a must order if you want robust flavor. The Cuban was also good.
Honestly probably the best food I have had in a while. I would definitely recommend getting the fire-roasted Brussel sprouts, those were my favorite. I got the mushroom Mac n cheese and it was really good. My boyfriend got the Steak, said it was cooked perfectly but the portion was a little on the s
Came here for brunch on a rainy Saturday. The place was empty, but the food and drinks were great! The Bloody Mary bar was amazing. I loved the old bay bloody mix they offered. So spicy and good.
Awesome food, would definitely recommend. The potato appetizer was 👌👌 bomb! Outside seating was nice too. Cocktails were on point. Can't wait to come back!
Fantastic little corner restaurant in the upcoming south side.
The drink menu is very interesting and the dinner menu is full of unique dishes.
This time decided to go with Sweet Gonzalez from their specialty cocktails menu. It’s a tequila based drink with a hint of sweet and a salty rim.
The wood r
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