Great place for a slice or a pie. Anthony and his staff do a great job making a consistantly delicious pizza all while providing great customer service. It's highly affordable even for those on a tight budget and the slices are BIG. My family and I have been coming here since they first opened, and continue to support them as they expand their buisness. Great job guys keep it coming. Side note, try things other than their pizza for a nice surpsise. Anything you order there is sure to please.
We get our pizza here every week. It's our favorite. The sauce is not sweet and its a perfect amount of cheese. Crust is crispy and never soggy. The white pizza is delicious too. We also get their grilled chicken salad with Italian dressing. Yum! It comes loaded with artichokes, olives, tomatoes, onions, green peppers and dusted with grated Parmesan.
I had a slice of the white pizza which blew my favorite away!!!! Then we tried the "staff" pie. WOW!!!! Amazing xtra sauce red onion house made cherry peppers pepperoni evo and Pecorino Romano. From the Sauce to the toppings great!! Maybe the best pie I've ever had. Just might be my new go to pizza joint. And I also like the fact that u can watch them make it. FoodFather Approved
Their white pizza is amazing. Their white pizza is garlicky and Cheesy with juicy red tomatoes on top. Although their white pizza is my favorite, their regular pizza is great too. Very clean and a seating area!
APizza Badamo is great. For a while now, Wednesday has always been my pizza night, and I choose Badamo. APizza Badamo mixes a wide variety of beautiful Italian colors and ingredients to create the best pizza i have ever stuffed in my food hole. The next time you crave the delicious taste of such a pizza, find Badamo.
Solid. I order from here on occasion when I dont feel like making pizza from scratch myself. It is solid, has a nice thin crust, and the sauce is well-seasoned. Its worth a try.
When it's good, it holds its own with the best in Pittsburgh (e.g. Mineo's, Fiori's). But it's frustratingly inconsistent - more than a few times I've had a soggy crust, and sometimes the crust tastes like a saltine cracker. Still I keep going in hopes of a great pizza and with optimism that they'll improve. And the young, happy people that work there make the whole experience kind of fun, pretty much the polar opposite of mean-and-nasty Mineo's.
NYC Style - Yeah!. These friendly guys are knockin' it outta the park with this pizza. Sorry, but I'm partial to NYC pizza, and this is it. Perfect, thin crust with high-quality tomato sauce and cheese. Flavors and textures that would rival any pizza in any market. This work of art doesn't need any toppings. It's beautiful in its pure form.
Crappy BURNT Pizza. I just received my pizza. Ummm...it is BURNT (black cheese bubbles everywhere, black crust). The crust bottom itself is as hard as plywood. I used to order from them regularly...but after tonight...NEVER again. I used to complain about their lack of geometric cutting (that is small potatoes with those idiots). Some pieces were 3 times the size of others. Tonight, however, I paid $20 for a burn piece of crap. NEVER again...off to Little Nippers...where they actually are at least consistent.
Now thats a tasty meatball!. Love the meatball sub! took it home and split it with my wife for dinner. The meatballs are on par if not better than Francos. I will definitely return to try some of the other subs.
We are big pizza fans in this household. (Caliente's, Fiori's, Mineo's, Dough Boys) Who isn't, right? One million percent give Badamo's a try!! We ordered the white Sicilian, they sprinkle what seems like a light garlic powder or salt on the crust, not overdoing it but just the right amount, amazing. We like a little thicker crust for a sicilian but the toppings were on point and they cooked this crust perfect. We also got a half cheese half pepperoni and it was a solid pizza also. Little pepperoni cups, which are my personal fav. We are looking forward to trying more of their menu. This place is in the top 5 favs now!!!
This is the closest to an authentic Italian pizzareia that I have been in since coming back from a pizza tour in Rome. The typical style of Italian pizza is to be par-baked and in view of customers to point to which piece they want, then finished baking to serve a warm slice upon ordering. This is awesome because you can get a slice of a bunch of different style pizzas to have a more diverse meal. The flavors are much more similar to Italian style instead of American style, it's not very greasy and they put a lot of different types of leafy greens or vegetables on top. The meats are more similar to cured meats that you would find in a deli verse you typical meat toppings.
Our family moved to Mt. Lebanon almost 10 years ago, and this is the first pizza we ordered upon moving here. Suffice to say, we've been ordering regularly ever since, and it's one of our local favorites. The pizza is always nicely cooked, the pizza toppings are fresh, the house salad is loaded with toppings and the subs are delicious as well. Their house ranch dressing is a must for pizza dipping, if that's your thing. ;) It's so good! I only wish they'd bring back their sun-roasted tomatoes. They were my favorite topping!
Stopped by for a slice, pleasantly surprised with some of the best pizza I’ve tried in Pittsburgh! I don’t even like white pizza usually but it looked so good in the display that I tried it. It was amazing!!!!!
Not only are the employees super friendly...the pizza is absolutely tremendous. I love to rate pizza all day long...and this is definitely 9.4
No Joke. Please try the Sicilian. People may say it's expensive but try it ... go to other places...come back..and realize that this is the way.
...I never make reviews...that's how good it was.
Sicilian Pizza I kid you not.
Best white Pizza in the Burgh. Great owner. Only place I think of a long with Slice.. Some guy said it was thin but he ordered a thin crust. Lol. And said there wasn't much cheese but the picture he showed it was covered in cheese. I guess I'm glad I don't live in his reality. Definitely this is one of the Top five pizza joints in the Burgh in my world
Stopped in to see if they lived up to the hype. They absolutely did! As a native NYer let me say this place is the best slice in the Burgh. Badamos is our new family pizza spot!
WOW. I'm sorry I didn't take photos before I started eating but this is up there with one of the best pizzas ever. Crust is always very important in determining pizza quality. This was crispy, yet chewy, holding strong and not succumbing to the weight of the toppings! Sauce and seasoning, on point. The pepperoni roll is great but I'll skip it next time in favor of more pizza. Can't wait to go back and eat everything!!!
Seriously one of the best pizza shops in Western Pennsylvania. As a true ride or die New Yorker this pizza reminds me of home.
Great pizza that reminds us of true NYC pizza. We have ordered the same pizza and hot sausage hoagie again and again and it’s always amazing.
Highly recommend! Best pizza in Mt. Lebanon!
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