Steelhead Brasserie And Wine Bar

john montross

Have been here 5-6 times over the last 3 years and always get a great burger. Very busy bar scene and always packed before events at PPG. The menu is solid and probably underrated from other local hotel bar restaurants.

Dinesh K. Madaan

Loved the veggie curry with Jasmine rice, and I'm not normally a Jasmine rice fan. The side of mushroom was good too. Prep time was acceptable and room service pleasant.

Sheldon Campbell

The Sunday night I visited the main restaurant was closed so I was seated in the bar, Crafted North, with the same menu. The rum-based cocktail with ginger I chose was well-balanced, distinctive and generous. I was hoping for a rib-eye or strip steak, but had to settle for filet mignon as the menu is geared more towards burgers and fries. The filet was topped with a crabcake and surrounded with potato puree and a root vegetable or two. The food, including the chowder I started with, was good and hearty. The service might have been a little overly attentive since I was the only patron in the restaurant for a good while. I'll have to go back and try the main restaurant next time.