Carambas

9056 Whittier Blvd, 90660-2410 - Pico Rivera
Updated on
★★★★★ ★★★★★
4.1/5
258 recommendations

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4.1/5
Sluurpometro: 82/100
Sluurpy Score
258 total reviews
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Contact Information

📞 Phone: +1 562-949-9125
📍 Address: 9056 Whittier Blvd, Pico Rivera

🕐 Opening Hours

Open now Closes at 09:00 PM
Monday1 07:00 AM - 09:00 PM
Tuesday2 07:00 AM - 09:00 PM
Wednesday3 07:00 AM - 09:00 PM
Thursday4 07:00 AM - 09:00 PM
Friday5 07:00 AM - 09:00 PM
Saturday6 07:00 AM - 09:00 PM
Sunday7 07:00 AM - 09:00 PM

Google Reviews

4.7/5
★★★★★
157 Google reviews
M

Mayra X

a month ago
★★★★★ 5/5
Great friendly service! The chamango was $6.75 I believe and it was yummylicious and large, plus it was prepared with the quickness. The server shared that the small regular fruit raspados start at $4.50 but on Tuesdays they have them for $1.50.
Google
W

Won Moss

5 months ago
★★★★★ 5/5
Had a funnel cake with apples and caramel.
Google
A

Any M

a year ago
★★★★★ 5/5
You can't go wrong with anything you order here. My niece loves the funnel cakes. And best tamales in town.
Google
M

Mirian Campos

2 months ago
★★★★★ 5/5
Good service. You may order by phone.
Google
R

rita dj

a year ago
★★★★★ 5/5
Love them!! I’ve been going for YEARS. It’s my favorite local spot I recommend to all my coworkers and friends. The staff is very kind and it’s always awesome supporting small businesses!
Google
C

Carlos Ruelas

8 years ago
★★★★★ 5/5
I have to say that this place has the best bionicos in town. This place is always clean and it has a comfortable dine in lobby. They have a big variety of food and the options are endless. If you have to try something go for the funnel cake. Personally I like the service and the way the juices are great. I like the service in the afternoons because in the morning it's really full.
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Google
S

Salvador Recinos

2 weeks ago
★★★★☆ 4/5
Great juices and raspados
Google
C

Cindy Bueras

a year ago
★★★★☆ 4/5
Regularly they have there corn 🌽 tasting great, today it was soft and mushy and ugly like it was already way to old but still put to cook or someone let it sit way to long in the pot. Hopefully it was a one time thing.
Google

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