Elizabeth Ramos
My favorite place in Arizona yet. The restaurants aesthetic is adorable, it’s kinda old timey italianish. The sandwiches are superb. I love the pizza. Overall just a perfect lunch spot. Cute place for dates. Order the sopresetta, hands down the best sandwich. Sadly, I haven’t been able to try a calzone yet because they’re always out, must be good.
L Lindhurst
We tried the pizza, both the thin crust New York style and thicker Scicilian crust. Both were good, but I prefer the Scicilian. Gigi preferred the thin New York style. Something for every taste.
Joey Widener
What a great little find while in Phoenix. Great sandwiches and caprese salad with house made mozzarella. Service was excellent as well. Don’t hesitate to stop by - you will not be disappointed.
650drvr
Ordered the prime rib sandwich and it was great. The double chIcken salad was not as good as the one at Pizza Bianco. The pizza slices were all good but liked the NY Red the best. Unfortunately they did not have calzone the day we visited due to some issues. That was a disappointment. But overall a good experience. Looking forward to a visit next week for the calazone. Reasonable prices.
brian perez
Let me just say how delicious this place smells. My salad was so good, like really good. I have to come back soon to actually try the other stuff if the salad was that delicious. Even though it's kind of small there is plenty of seating. I arrived just as they opened so I didn't have to wait or you can go to the take out order line. Prices fair and good service.
Saif
Absolutely delicious. We left nothing on our plates but our jaws were a bit sore. But trust me the bread is worth the work out. Great vibes inside as all staff are friendly AF.
Robert Webre
The Stromboli was fantastic. Cole provided us with great service.
Jeremy Thacker
Ridiculously good. Every sandwich I've had is amazing including the ones I wouldn't normally pick. This is a hidden gem. Sandwiches are big enough for 2 people. Fresh bread available to take home. Get ready for a new addiction.
Zach Garigen
Good stuff, the pizza of the day was excellent and simple, the sandwiches were unique and quality. We grabbed a few baguettes and slices to go and i honestly prefer the grains and moisture content of the baguette here to the JL patisserie up the street, just by a little bit. Will definitely come back sooner or later, they have their restaurants ingredients for sale to make your own stuff here even their imported olive oil which is really smooth and balanced. The olive oil and baguette bread pair very well together.
Henry Ng
Service was a little slow but the food made up for it 😀. Be sure to go early though, they ran out of specials by the time we got there at about 1pm.
Alexis S
Went here for lunch for the first time. Lovely atmosphere and service. Very filling salad. The sparkling water was tasty and wonderful. I finished up with a small rice pudding. All in all it cost 17.00 dollars and was well worth it for how filling it was and how great the service and atmosphere was.
Kristina Urena
Love, love, love the sandwiches at Pane Bianco. The bread is amazing and every ingredient (meat, cheese, veg, etc) is so fresh. They are seriously big and you can easily split with someone else. It comes with a small serving of coleslaw which completes the meal. Do yourself a favor and order the rice pudding. It's fantastic.
Mark LoGiurato
Another Chris Bianco winner! Great atmosphere in a nicely curated space with good indoor and outdoor dining areas. The sandwiches and salads are freshly made to order and are very tasty. The staff is friendly and accommodating to requests.
Azfoodconnoisseur
Food is phenomenal. Primo tagilo slices I highly recommend especially the pepperoni . I really like that the pizzas offered are completely different than the menu at the other Bianco locations. I really enjoyed taking a “green” and “red” slice of the regular pizza to go and just sat in my car enjoying both. The “green” is something that is amazing if you love pesto. I really recommend these pizzas if you like Biancos other restaurants.
Brian Simonsen
While a bit loud during the lunch rush the food was good. We had 2 slices of pepperoni and a Italian combo sandwich. The service was good though when we first entered it was a little confusing if there was or wasn't a wait as there was no signage. The Italian combo was stellar and the house red and house Prosecco were nice additions to the food. Staff was friendly and helpful with recommendations
Tyler Whitcomb
This is an awesome little Italian deli. They had a lot of "market" options which had limited availability, which tells me everything is freshly prepared and makes every day unique. I had two different types of pizza on focaccia bread, one pepperoni and one potato with rosemary. Both were very good, but I think next time I'm going to try one of the sandwiches because they also looked awesome. For dessert, I tried the lemon and prickly pear cheesecake, which was one of the best desserts I've had anywhere (and I'm not much of a dessert person). It's a bit of a long way from home, but I hope I can make my way out this way again soon!
Jordan Park
Have to say this place is simply amazing. The name itself obviously makes sense why it is so good but I am obsessed with the 18inch NY Style pizza.
Overall it’s always fresh, cooked well, priced well, and never disappoints.
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