Don’t know why this place doesn’t have more reviews. Was a little apprehensive however everything was delicious, fresh, and vibrant. Pork shank was so tender you could eat it with a spoon. Pasta was very salty however the other flavors were good. The kitchen was tiny so everything was super fresh. I
My partner and I celebrated our 6th year anniversary at A Mano! The food was amazing and it’s BYOB! Even though I ordered the last salmon and it was given to the wrong table, they made it immediately right with us which I appreciated…and the branzino ended up being amazing! You can pick between 3 or
A Mano is an under-appreciated gem, with some of the best and most unique Italian food offered in Philadelphia. The waitstaff is attentive, accommodating, and well-versed on the menu and the ins-and-outs of fine dining.
I enjoyed every portion of my 4 course meal, the portions were generous and I l
Everyone was so lovely here. We got four courses and each was better than the last! The food was amazing, filled us up for two days! Worth every penny! Special thanks to Sofia and Shannon!!
Tucked away in Philadelphia, A Mano is a true Italian gem. The staff is friendly and well-informed, making the dining experience enjoyable.
The 3-course meal was a delight, featuring generous portions. Standouts included the roast pork belly, prosciutto, rigatoni bolognese, and braised pork shank.
The food is consistently good. Their appetizers and main dishes are much better than their pasta dishes. Also if you are price conscious you should check your bill since it has happened to me that they add an extra $10 to a pre fixe menu price with one excuse or another (oh, this pasta dish was $10
This spot has been our favorite restaurant experience in Philly in the last 3 years! So glad to have finally checked it out! Everything was incredible and top Notch! The mushroom
Lasagna and the rosemary panna cotta were by far the best! Our server (Ashley C) was perfect and offered great suggestion
Exceptional - on many levels.
Management - There was a slight issue with our reservation. Management called (who picks up a phone these days?!) and made it more than right.
Food - Aside from being delicious, every DAMN plate was PERFECTLY balanced. We tried to find fault and just could not. Pork
One of the better BYOB experiences in the city. They have two tiers of tasting menus which I feel offered great value. Service was outstanding. Highly recommend the pork belly starter and mushroom risotto if it’s offered. Try to save room for dessert, the berry panna cotta was incredible as well!
Spent our V-Day weekend dinner here and had the 4-course meal. It was very filling and we even had some food to take home. The staff was so wonderful. It is BYOB and all the flavors are incredible!
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