Mezzaluna Pasteria & Mozzarella Bar

Lia Arce

We went there for dinner on a Monday and it had a lot people already and it was barely 5pm, so I recommend making reservations for this place, there’s plenty of parking. They have a separate menu that’s completely vegan, I order the rosemary Paloma which is alcohol free, was so good and the presentation was very cute for pictures, for the food I ordered Fettuccine ai Funghi and for dessert I had the 3 scoops of their sorbetto (guava, Meyer lemon and mixed berry) loved this place can’t wait to come back!

Bee Dub

Had a wonderful dining experience at Mezzaluna! The staff was super responsive, there when needed, and the timing was spot on. The food was delicious. From the Gnocchi to the salad to the braised rib ravioli! The Fugitaboutit was memorable and the espresso martini was a great way to end the night. While it can be a tad bit loud, overall a top spot.

Anthony D'Elia

The food was good, some dishes better than others. For me the bolognese was the best dish we had. The pasta was fresh but cooked well. Service was amazing and attentive.