Big Fin Seafood Kitchen

Will, the manager was so accommodating as we had dietary restrictions and other specific requests which he and the chef graciously made happen. Our waiter Kevin was efficient, cheerful and accommodating. Our dinner of steamed snow crab was outstanding! We will definitely go back as the whole experience was so enjoyable.

BigFin Seafood is an iconic Orlando restaurant - if you’re craving high-quality seafood in an upscale environment, very few places do it better! I have been here many times over the years and it’s one of our go-to places to celebrate birthdays and other important celebrations. This is a great date-night restaurant, but also is really good to bring your family to as they have a wide selection of options suitable for any palette! I absolutely love BigFin’s cioppino (one of the best I’ve ever tried), as well as their stone crab claws. Do keep in mind the stone crab claws get very expensive, so they are a very special treat! Despite this being a seafood restaurant, their steak is excellent as well - I love the filet and usually one of us in our group gets it each time we visit! Some other dishes I highly recommend are the lobster spaghettini, seared ahi tuna, fried snapper, and Honolulu shrimp, but truth be told, you could order anything and be VERY happy here. Be sure to save room for dessert because they have amazing options - just take a look at my pictures! They look like heaven!! So yeah, next time you’re craving seafood, check out BigFin!

The swordfish is amazing on it's own but then Big Fin takes it up a level with the swordfish experience by adding one of their delicious crab cakes and a buere blanc with capers. And if you want the ultimate seafood culinary adventure add some of their smoked octopus to the order. THE ABSOLUTE BEST!!!

First time here, and they have a wonderful happy hour. We sat outside at the bar, there were 6 of us, and the space was highly comfortable. There were so many delicious craft cocktails. The happy hour food had a large variety, too. Everything we had was fresh and tasty. The restaurant was not that busy inside, and there were more ppl on the outer area that day. Valet parking is available but not required. Would come again.