Spencer's For Steak & Chops

We’re local to Orlando, but we love to try some of the better steakhouses in the area so Spencer’s was on our list. We made the reservations through Open Table but when we arrived, there was an issue where we couldn’t be seated. Richard overheard and quickly stepped in to accommodate us. He went above and beyond to make our dining experience wonderful and made us lifelong patrons! The lobster and crab cakes were divine, the lamb chops were tasty and perfectly cooked, and the atmosphere was great! Definitely a must try. They even have a pretty nice sports bar that we’ll be sure to check out.

Review of Spencer's Steakhouse I recently dined at Spencer's Steakhouse with a group of 18 people I invited . Overall, I had a pleasant experience with the service and food. However, there were a few hiccups that affected my experience. The service at Spencer's Steakhouse was excellent. The waitstaff was attentive and friendly, making sure that our needs were met throughout the meal. The restaurant's ambiance was also quite pleasant, with a cozy and welcoming atmosphere. As for the food, the steaks were cooked to perfection and were quite flavorful. However, my order was mixed up, and I was given the wrong steak. The biggest disappointment was that my side of creamed spinach was completely forgotten. I decided to eat what I was given because I didn't want to wait for the correct order to be prepared and served. Despite the mix-up, I still enjoyed my meal at Spencer's Steakhouse. The restaurant's overall atmosphere, service, and food were of good quality. However, I do recommend that the restaurant takes extra care to ensure that orders are served correctly to avoid any confusion or disappointment for future diners. Overall, Spencer's Steakhouse is a great choice for a night out with friends or a special occasion. The staff is friendly and attentive, and the food is of good quality. I would recommend giving it a try.

It was literally PERFECT. While we were eating, amazed and kept saying "wow". Highly recommend scallops(MUST TRY), Branzino and NY strip steak. We were surprised to taste the steak seasoned with the right salt pepper, even though we forgot to order the steak sauce. And all servers were very kind and nice, the places and atmospehres good too. This evening was for our 2nd wedding aniversary celebration and thank you so much for making the perfect dinner.

Omar was the absolute highlight of the evening. His recommendations were top notch. He asked us all of the right questions and made sure we were 100% satisfied with our choices. He kept our drinks filled and was very attentive during our service. My glass of wine was never empty and his smile was never far away. Omar is the example for perfect service. Your dedication to your craft shows beyond measure.

I ordered the dry aged ribeye and mashed potatoes. Best ribeye I had in my life. The flavor pops really well and the steak is very rich. You can define rly taste the dry aged flavor in the steak for the whipped potatoes, the whipped potatoes also tasted very rich, I think they used truffle butter. The chef definitely knew what he was doing, he cooked my steak to a perfect medium rare. My friends who were also there (Marcus) ordered a lobster Mac and cheese and aiden ordered a Caesar salad. They said it was the best in their life. Though the food is good, the service was exceptional, better than ordinary. Julius (party host) was super kind and friendly and ready to meet your every request. The waitress (name is Stacy) was super kind and friendly. She also was ready to refill our drinks as soon as they ran low. Our table manners were really lacking, but she is very kind hearted and slow to judge. She is one of the best waitresses I have ever experienced. She made our experience way better and gives off positive and good energy. Though this place is pricey, PLEASE DO NOT HESISTATE TO GO!.You will not regret it. Overall the combination of the waitress and the food made it arguable the best dining experience I had.

I really enjoyed our meal here. Service was good. Food was cooked very nicely. I ordered the New York steak. It was a big cut. $72 price tag. Cooked as ordered with great flavor. Beer was served nice and cold. Only issue we had was my wife ordered the same steak, but they served her a filet instead. Waitress realized her mistake and it was corrected, but it kind of spoiled our meal since my wife's steak was now ten minutes behind mine. I was half way through it when she got the right order. The noise from the bar nextdoor carries into the restaurant so when sitting near the entrance its hard to converse with your dining partner. I'd ask for a table farther from the entrance next time. Otherwise, all was good and would highly recommend this restaurant if you get the chance.

Went to this restaurant since I was staying in the hotel and it was top rated, the steak didn’t disappoint! I’ve been to several steak restaurants over the years and the steak itself can compete with any of them. Only gave 4 stars since the white sangria ($23) was overpriced and the mashed potatoes (which were taken off the bill) didn’t taste so great. Overall a good restaurant, friendly wait staff and a nice environment!

We tried this place for dinner while in the area. We were greeted right away and seated quickly, we had a reservation. Our server Omar was very helpful and friendly. We started with the Tagliatelle Bolognese prepared in a very well. We then ordered the 18oz Ribeye (Dry Aged), which was large enough for two people. We ordered the Forage Mushrooms and Lobster Cake for the sides, enough for 3 people. The Steak was cooked to perfection and was very tender and had a very delicious Dry Aged flavor. Gene the Manager came by to check on us and recommended the Chocolate Dome dessert which is unbelievable a must try. We strongly suggest you get reservations when a convention is in town or any time on the weekend. We will return each time we are in the area.