I picked up "Thanksgiving Dinner" pretty early morning on Thanksgiving Day. People made Three Lines there. It was the First Time to visit there so I had no information about those Lines. One Customer was very kind, He explained about three lines, so I just waited in front of a big Trailer Storage with comfort. However, the Same Kind Custmer told me that I had to check in for picking up.
I really appreciated the person. From next year, if I have a chance, Definitely I will do just like Him.
And also, the Staffs are very Nice & Friendly. This experience was really good to me.
Went to get pies on Thanksgiving day!! The lines were so well organized.it was impressive because you can imagine how the lines were out the door wrapped around the building. Service was great despite how stressed they were!! But I had no idea that pies used to cost $8.99 and now is $21.00 per pie a d change. That is astronomical so I will have to go to Polly"s pies from now on fo $16,49 or find a different dessert. 3.5 million of us los our jobs and many of us didn't find a job after Covid-19 with the same salary. In fact we are getting paid less and it's bad enough we pay insane fees for gas and groceries. On Thanksgiving to pay these prices just for the same pie we always bought in the past. Very very sad!!!
The cornbread with honey butter and the razzleberry pie brought us here tonight. I'm visiting from Texas and this is one of my favorite chains that I don't have there. (We got the pie to go & I forgot to take a photo prior to devouring it.) I enjoyed the potato cheddar soup with house salad and quiche. My sister liked her salmon and our friend thought the Frisco Melt was good but would have been better without the lettuce. Note that the menu lists vegetarian options and specialties but does not identify dishes that do not contain gluten.
One of the last Marie Callender's left. Comfort food. Go here for the potpie, pies, and cornbread. Thye have happy hour in the bar area from 3-10 daily, and all day Sunday.
I worked for Marie Callendar's in my younger days for over 10 years. They have always produced great food and you get plenty of it. The biggest complaint I got when I worked there was they serve too much food. The cornbread is light and fluffy. The sandwiches filling and tasty. Dinners are hearty and flavorful. And the pies are the best. They're not as many around anymore, but I will always find one when I'm in SoCal.
I'm so glad this Marie Calenders is still around! My friends surprised me for my birthday here and they just accommodated us in every way they can. The food was amazing and generous! Their tater tots are bomb!!!!!
Great great food !! What a great place to congregate and have just coffee and dessert. I currently went to my friend's bridal shower there and it was perfect it was off to the side nice and quiet. The banquet rooms have enough room that you don't feel that you're part of the restaurant and you feel like you are in your own private restaurant. I highly recommend Marie Callender's and this location the service was incredible, we had Robert as our server
Yeah we always get the strawberry fresh pie and the pumpkin pie is just better tasting than anything I found in the store. In these times I feel like one of the biggest money makers is their pies which I totally get.
They have stepped it up it’s not the Marie Calendar’s when I grew up as kids. From the service to the food it went great and kids eat free on Saturday. The waitress was excellent and old school by during every from memory. Would absolutely take our son and the in-laws back to Marie’s.
Went here last night around 830pm (30 minutes before closing) and ordered 2 entrees and a slice a pie. Server was attentive and friendly. Food came out quick, hot, and was delicious. Pie was very good as well. Will definitely come here again!
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