Loved loved loved the food at Le Bouillon. My favorite dish was the fresh onion soup. There was a different flare to the soup. It added an extra flavor to the dish but still kept it traditional. I will be back just for the soup. We also enjoyed the stuff duck, which was amazing. The skin was crispy and stuffed with sauage. Yum. The last dish was the Morgan Ranch Strip. A lot of flavor and cooked to perfection. A wonderful experience overall and the staffing was extremely nice. My favorite part was the wine store connected to the restaurant. You can buy a bottle and just pay the cork fee.
Had an amazing meal on Friday! Love that you can walk around and actually look at the wine and pick out what you want. The system they have set up makes it less expensive and gives you a chance to try new things. The service was great & the caviar with the chips…amazing.
Went to a private dinner here the other evening and wasn't sure what to expect. Wow! Did they know their stuff! They clearly love food and wine and care about the preservation of the Old Market as well as historical facts and the arts!
I am not a wine fan but I finished each glass and enjoyed them all. Dinner was also flawless! Would highly recommend!
Stopped here for dinner before a show at the Orpheum. It was a weekday so not busy at all, service was excellent. Chicken liver PB&J was recommended and didn't disappoint. It's a very unique canape to start the meal with. We also shared a French Onion soup that was tasty but a little saltier than I prefer. I'm not going to fault the restaurant for my preference. Both meals were excellent and we both agreed we would have been happy with either meal. She ordered a hanger steak with root vegetable au gratin which was cooked to a perfect medium rare. The root vegetable au gratin was extra tasty! Chicken Roulade was almost like comfort food with a garden pea, pearl onion, cabbage & pancetta gravy. We were both too full for dessert but enjoyed an espresso after the meal. While not our favorite French restaurant in town, we definitely left happy.
The steak tartare was to die for, and don't pass on the duck. I truly enjoyed picking out a bottle of wine next door that was reasonably priced that paired perfect with our meal.
Beautiful restaurant, the rotisserie chicken was amazing. You should try the creme brulee, it was delicious. Every thing was cook to perfection. I highly recommend this place. Please you should visit this restaurant if you are in city.
Shanon Valencia-Galvan
+5
We celebrated this beautiful couples memorable evening at this establishment.
Our dinner choices were Duck, Steak, and Chicken (I requested chicken). The manager made sure everything was taken care of as she was involved in every detail of our evening and our bartender was AMAZING! He made sure our glasses were never empty. Every time I saw them taking care of the guests, they always had a genuine smile. I think they had as much as much of a good time as we did. ☺️
Thank You for your professionalism, attention, and most of all your caring personalities. Both of you helped make this evening a BEAUTIFUL memory. 🥰
High pitched vibes at night, we enjoyed the exceptional service and the unique French style cuisine. The bread was so different than the split roll-omaha cheap brand that you find everywhere in this town. Le beurre - soft. The Crème Brûlée - delicious. Higher class service with unique touches. The atmosphere was fun though loud that night. I’m looking forward to our return for breakfast very soon.
I passed by Omaha and just want a place to have a late lunch. I choose Le Bouliion by Google and wasn't disappointed! It was very delicious meal. Chef was so nice and agreed to switch sauce on my duck from peppercorn I don't like to tarragon. It was amazing and pleasant experience! The restaurant is very welcoming and friendly and the food meet the greatest standards! I will definitely be back and recommend you to try Le Bouliion too!
Exceptional service. The food was more unique. Not the cheapest but I felt like it was worth it. The crepe was much larger than I expected. I didn't love the choice of filling, but it still tasted good. There was a lot of flavor combinations that I just didn't happen to prefer but found everything done very well. I believe if you did like the combos you would be very happy.
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