We came here after a work meeting and it was the perfect way to unwind! The food looked and tasted amazing. The drinks were very unique and tasty. Our server made our experience memorable as well! I really enjoyed the experience and the use of locally sourced food will have me coming back.
One of the best meals we’ve ever had, even as people who have traveled all over the world. Chef is incredibly talented and we will absolutely be dining here again. We started with a raw scallop appetizer and they were the best scallops I have ever tasted. I also got the Fluke that came in a light cu
Very lovely spot for dinner! We got the charcuterie board for an appetizer, and it did not disappoint. It paired well with both selections of wine we chose for the night. Both our steaks were cooked perfectly, and all the sides were equally delicious. The apple tarte was perfect, although didn't qui
I recently dined at The Boiler Room in Omaha, and it was a bit of a mixed bag. The halibut was a highlight - cooked to perfection and bursting with flavor. However, the ratatouille left something to be desired, lacking the same wow factor.
The steak was decent, and the pork chop was alright, though
Omaha recently started to grow up on me, and Old Town Market is mostly responsible for it. Any given day or evening, it's such a pleasure to walk around and enjoy the architecture, wall art, and some of the storefronts. If you plan on going to Old Market for food either for The Boiler Room or for an
Pricey, but excellent food. Wait staff cordial and efficient, but not as attentive as in other higher end downtown Omaha restaurants. Lingering smell from a repaint or restrain job the night we were there. Otherwise interesting masks and decor.
We had a beautiful first anniversary here - the service is fantastic and the food is such a unique and delicious combination of flavors no matter what you order. The upper dining area was 3/4 full even at 8:30pm during our reservation, and the servers worked together to ensure everyone was cared fo
Service was top notch, atmosphere was excellent, and the detail level and quality of the food was impeccable. The menu is constantly changing, so be prepared for surprises when you get to the restaurant. The cocktails are very complex and delightful. The Nashville pork croquette was a delightful spi
What a great place to eat! I had the lamb shank and my daughter had the wagyu steak. Both were excellent! Charcuterie plate and rhubarb/strawberry tart were superb! Great service also.
If I could give 10 stars I would. The food was absolutely amazing. The chef is very talented, hats off. We loved every bite of food, drinks and dessert. It’s been years since I’ve visited but going back yesterday was just a flash back to how delectable the food is. 10/10 would recommend.
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