Giordano's

Overall my family enjoyed our visit to Giordano's in Oak Park / River Forest. We went there specifically on a Thursday to take advantage of the Monday through Thursday special which is 30% off all pizzas. DINE IN ONLY for a limited time, so phone first if you go for that. We were able to get a great deal and have 3 different kinds of pizzas including a deep dish ground beef and spinach. a thin crust pepperoni and a create your own thin with banana peppers, red onions and sausage. Plenty of topping options. We were seated quickly and we had a good waitress. We had a little trouble with the bill not been not being processed correctly but it was fixed and we would go again. Gratuity was already included in the bill. I just love Chicago Giordano 🍕 🥰❤👍pizza!!!! My husband could eat it daily.

Whoever doesn't come to Giordanos when in Chicago is not only missing out but is a fool. Best deep dish in Chicago hands down. Whats even better was the chicken parm. I couldn't believe how incredible it was. Honestly best chicken parm I've ever had. Service was super fantastic and on point. We had a great experience and definitely will be back in the future.

Giordano's Deep Dish wins hands down. Many chains claim the title of best deep dish pizza however Giordano's is consistently the tastier of the bunch. We ordered two traditional deep dish pizzas; one pepperoni/sausage and the other mushroom/black olives. Neither of them disappointed, sauce, cheese and crust well balanced and tasty. Ordered a bunch of wings in BBQ and Buffalo and they lasted about 2 minutes. Well done Giordano's, we'll make this a Sunday Night Football tradition.

First impression: Very good, but expensive pizza. I was in the area and wanted to try their deep dish. A friendly person at the counter informed me I had missed the cutoff for deep dish, due to the time, so I ended up ordering a large thin crust. The pizza was cooked perfectly, had great flavor, and just the right amount of toppings. I also enjoyed the old school charm of the building and interior. It was a great experience overall, though I'm not sure why the price at this location is significantly higher than their other locations.

We walked in and asked for a table and the guy at the register said they were closing so we started to leave when a waitress asked us if we needed a table. This waitress deserves a award she was polite and was very pleased to seat us even though they were close to closing time. The food was amazing and the waitress was amazing we will be back to see her again thank you!!

I'll preface this with-it is Mother's Day. This location HIGHLY let us down today. First of all, they gave us a delivery time of 60 min. 90 minutes later we called for an update. They said it was coming out of the oven. 40 minutes later, still nothing, we called again. We were told the driver was on her way, but it would be another 10m. 10 minutes later no deliver and we started the oven. We were both starving at this point. 10 more minutes we called again. We were told pizza was on the way, 10 more minutes later the pizzas showed up, but because we were both starving and needed to eat I had already burned my arm on an oven rack getting a frozen pizza going!!! Over all people ended up enjoying the frozen Palermo's pizza better than the one we ordered even though they both arrived got at the same time... All this place needed to do was estimate time better, so that we could have gone somewhere else... The best thing was that I was soooo hungry that I burned my arm on the oven door cause this place couldn't deliver(not just on time), but in a reasonable enough time to not have a starving person start to lose focus...