A Table Apart
4295 Bonita Beach Rd, 34134-4085 - North Naples
Recommended by Sluurpy:
2025
2024
2021
#5 of 19 restaurants in North Naples
Updated on
€€
American
Seafood
Sluurpy Quality Index
PROPRIETARY
Popularity
100/100
Quality
70/100
Data Completeness
67/100
Verified Dish
Add Missing Dish
🌳
Outdoor seating
🥡
Takeout
🍽️
Dine-in
🍺
Alcohol
🍹
Cocktails
🍷
Wine
📅
Reservations
♿
Wheelchair accessible
♿
Accessible restroom
🛋️
Cozy
👥
Good for groups
Contact Information
📞
Phone:
+1 239-221-8540
🌐 Website:
http://www.atableapart.com
📍
Address:
4295 Bonita Beach Rd, North Naples
📷 Photos (11+)
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Photo 1 / 11
100%
Google Reviews
236
Google reviews
I really loved the food, it was so fresh amazing flavors and great taste.It is one of my favorite places that I have eaten in entire US . The cocktail was amazing as well ! Thanks to the entire team for such a great experience!
Google
There is nothing not to like about this place. Get fish 🐟. Best triple tail I have ever had!! Service is excellent 👌.
Google
Amazing food and amazing service! We are locals and this is The Best restaurant around. Extremely reasonably priced too
Google
Wow! Delicious cuisine every time. Don’t pass this restaurant by. This family owned top notch business has so much to offer. Open for dinner and very high quality meals. We celebrated my husband’s birthday tonight and had a delightful blue crab Mac n cheese along with short rib that melted in our mouths. We were delightfully surprised by the carrot cake for dessert that’s not on the menu. Please consider supporting local long term family business while you are in Bonita Beach or Ft. Myers. Worth the drive but call ahead for reservations. Socially distanced tables make this restaurant charming and comfortable. We will return often! Thank you!!
UPDATE 9/26/23 another fabulous meal with excellent service from Ashley B. Our compliments to the chef this Tuesday evening.
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Google
Great FOOD, excellent service, atmosphere is great to be able to talk.
Try it you won’t be disappointed.
Google
My first time and I greatly enjoyed this hidden gem on Bonita Beach road. Service was attentive with good acumen of the menu. Cocktails were creative given wine vs. liquor. The shrimp, calamari and chicken liver appetizers were all done well and the fish was cooked perfectly. The lamb chops were outstanding and at med rare the temperature was "Pefect". I didn't need all that sauce, the lamb was that good. BRAVO! The fish entee, again was done and presented very well and didn't need all the sauce. This chef "really knows" how to cook meat and fish with care. Its so good... Ill get the sauce on the side next time. Skip the bread pudding for desert and go for something else. Look forward to getting back and exploring the rest of this ambitious menu.
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Google
This wonderful Bonita Springs restaurant delivers some of the best cooking in all of Southwest Florida. We have been coming here for the past 7 years, and it is now better than ever. Dishes such as Beef Short Ribs with Broccolini, 10 Mushroom Medley, Triple Tail Aioli,
and Whole Rack of Lamb are as good as it gets. The staff overseen by owners Samantha and Chef Jarrod delivers world class service in a calming and relaxing atmosphere. A must visit for anyone who enjoys top-notch cuisine at reasonable prices.
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Google
What a great date night! Food is beyond amazing, service was perfect and the space was wider enough for intentional conversation. Great value and the best food I’ve had in SWFL. I had the short rib, my wife had the pork chop. Both were delightful.
Google
Nice choice of main courses by Le Cordon Bleu trained chef. Nice selections of wines that pair nicely. Traditional escargot my favorite appetizer
Google
Ate at Table Apart for 1st time in a couple of years. Food was great as always but was pretty stunned with increase in prices. Charging $16 for a wedge salad that is barely a quarter of a head of ice berg lettuce two cherry tomatoes cut in half, a few bits of bacon plus dressing is a bit over the top in my opinion.
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