Absolutely loved the food service was great and the view is killer. Thus place is a new favorite spot of mine and I'll be back a lot more to eat all the delicious dishes that Chef Joel makes!!!
Such a cute restaurant with a calming atmosphere. They had a few delicious vegan options, a great beer and wine list, and they were kind to my toddler. Parking is free for 1 hour. Loved our experience and will be back!
I loved my dinner at Lido Bottle Works! Everything we ordered was delicious. Highly recommend this spot for a fun dinner date and then walk by the water :)
Now THAT'S a good buttermilk biscuit. Also very highly recommend the spanish chorizo hash! This place now has my highly coveted stamp of approval for brunch- lucky them!
My husband and I were in Newport Beach for a day of whale watching on our honeymoon trip and needed somewhere to stop for lunch.
This place was great! We had a great server who was super kind and attentive despite them being busy.
I started with the Shore Break which featured their guava kombucha on tap. It was so so good!
We both got a bistro board which was a great price with great sized portions. My bistro board had their Gem Lettuce and the Crispy Jidori Sandwich. My husband got their soup of the day which was a plant-based chowder and their street tacos.
We will be back!!!
Celebrated my friend’s birthday here. Great food and great atmosphere. We ordered so many dishes. Cheese and charcuterie, hummus, pork belly bao buns, artichoke croquettes, burrata cheese with focaccia breadc ceviche, Mary’s chicken, bison tenderloin.
One of OC's restaurants recognized by the Michelin Guide. Great location as it sits off Newport harbor. As their name suggests, they have an extensive list of beer on tap but mostly in bottles/cans. Service was excellent and staff was friendly. I would say the highlight was the pork bun. I'm okay with simple but this was an exception as they went all out on it. We also tried their burger and although delicious maybe use that slot for something else. It was fine at best. Overall we had a great time!
I had the Pork Belly Bao Bun and it was delicious and not overwhelming!However, the portion is tiny and it’s supposed to be one of the main dishes. The restaurant has a nice and cozy view of the marina.
Seasonal veggies: Raw, delicious, mostly cauliflower & snap peas.
Artichoke Croquettes: not good.
Ceviche: so good, would order again!
Seasonal Fisherman's stew: red sauce, he loved it. Lots of fish.
Charcuterie board: okay.
Meatballs are really spicy & wouldn't get again.
Loved the burger and fries. So juicy, perfect.
Location could not be better; by the water and absolutely beautiful. Came here for brunch and all in all it was a good experience. The service was not the best I’ve had but I’ve also had much worse. The food: presentation was great and the taste was solid. I’d say the chorizo hash was definitely my favorite between the two. I’ve come here for lunch on other occasions and I’ve had a much better experience then.
Great food. Excellent variety of craft beers on tap. The short rib croquets were good. The bao buns were average. The burger was good with a unique Korean chili paste flavor, but it was a bit dry. The parmesan fries were amazing. The Howlin Hefeweizen beer was excellent.
A nice place on the water to have some drinks and some appetizers.
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