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Sluurpy > Restaurants in New York City > Porto-bello Restaurant

Porto-bello Restaurant - New York City - Photo album

The best Cesar salad I've had, really good Vodka sauce. Cool place. Awesome service.
Loved this restaurant! It was super cute inside and dinner was insanely cheap. The staff was very friendly and helpful! I went on a Wednesday for their winedown Wednesday special. My boyfriend and I both had bread, soup, wine, pasta and shared a dessert for under 60. Everything was very good! We'll
Don't bother.This restaurant was strictly mediocre. The service was poor and distracted. We had to ask for bread several times. We weren't even served water. The food quality was poor. The marinara sauce tasted as if were from the jar. The pork chops were chewy. No one in this so called "Italian"
Great food, service and wine list. The house red was delicious. Terrific atmosphere although the acoustics aren't great, so it can get a bit loud when it's crowded - but, hey, it's New York.The reason I didn't give it 5 stars is that the bathroom was below par. Otherwise, it was fantastic.
This is truly authentic Italian dining in a charming Greenwich Village restaurant. The staff will cater to your tastes and preferences. We like to order a half portion of pasta and then split an entree. Many Italian restaurants try to dress up the dishes too much with heavy creams and sauces. Po
Porto Bello is a charming little restaurant that serves good authentic Italian cuisine. We started our meal, with some delicious grilled calamari, cooked perfectly. Oh a tip, be sure to ask for their balsamic and oil to dip bread in. Oh so so good. For entrees we had two eggplant parmigiano, one gn
I highly recommend this restaurant in Greenwich Village. I wanted to try another restaurant for a change and was not disappointed. The staff were friendly, The food was superb and most important my friends were happy with my suggestion in picking a place.
I believe that if something is on the menu, I have the right to order it. On my visit to Porto Bello Restaurant today I was denied the order of a half portion of pasta (which was an option on the menu). I was coerced instead into spending twice the amount of money that I came in prepared to pay, bec
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