La Pecora Bianca

Very delicious pasta spot! I’d say better than Eatly. Got the rigatoni and the garganelli pasta along with the French toast. Everything was delicious! The rigatoni was al dante and in my opinion wasn’t spicy just right! Super creamy and tasty and got burrata on top which melted. If you like mushrooms get the garganelli! Super creamy and good! The French toast was soo good! Not tooo sweet but just right!

I sat outside on a beautiful night, the atmosphere was beautiful and the service was quick and gets a 5 out of 5 from me. For an appetizer, we had the “Local Burrata” which was ok, it gets a 3 out of 5 from me, the taste of the nuts were a little too much for me. The main dishes were delicious, the Gramigna and the Garganelli were both a 5 out of 5 for us. Loved it and would 100% recommend.

I must say, my recent visit to this place was an absolute revelation! It all started when my Director, in a rare fit of generosity, invited me and a co-worker to this hidden gem that's practically a stone's throw away from our office. How on earth had I missed it before? The service here is so outstanding that if I were any happier, I'd probably start floating like a helium balloon. Now, onto the food - brace yourselves for a flavor explosion! I ordered their house special dish, which included shaved truffles and grilled chicken (gotta get that protein, right?). I'm usually not a fan of Brussels sprouts, but I trusted their recommendation, and voila! They turned me into a Brussels sprouts enthusiast. Who knew? And then there were the desserts. Oh, sweet mercy! I decided to indulge in the Olive Oil Cake with apple marmellata and whipped creme fraiche. Mind you, I had an epiphany. This cake wasn't just dessert; it was a spiritual experience. My Director went for the Chocolate Hazelnut Budino with salted caramel and crumbled wafer, and let's just say, those desserts are so good, they should be considered a controlled substance. One thing that caught my eye was how the waitstaff and cooks worked together like a well-oiled machine in the kitchen. It was like a synchronized culinary ballet. I've already made up my mind to come back here on Friday; this place is nothing short of a gastronomic sanctuary. Now, let's talk about the location. If you ever find yourself near the Saint Sava Serbian Orthodox Cathedral and your stomach starts growling louder than the church bells, this is your haven. The Italian cuisine here is like a symphony for your taste buds. Creamy burrata, salmon benedict, tagliatelle - they've got it all. And don't even get me started on the drinks. Prosecco, bellini, Spritz - you name it, they've got it. Their espresso and cappuccino could make a caffeine addict weep tears of joy. One thing that truly stood out was their food delivery service, a godsend for those busy office days. The staff here is always cheerful, and the service is as smooth as a silk tablecloth. Plus, the prices won't make your wallet cry for mercy. As for the atmosphere and decor, it's fancy with a capital "F." You'll feel like you've stepped into a stylish Italian eatery straight out of a movie. So, in conclusion, if you're looking for a place that's as close to restaurant perfection as it gets, La Pecora Bianca is a must-visit. It's an epicurean adventure you won't soon forget. Bon appétit! 🍽️😄

Despite the fact that we had not booked and there was not much room, they made a lot of effort to give us a place. Reservation is recommended. It was a cozy and Italian restaurant. The food was super tasty and plenty of it. The pasta was freshly made and very tasty. A bit on the spicy side. Definitely recommended!