Vidya Jennifer Beasmoney
+5
I have been passing this place for a year and now I’m kicking myself that I haven’t been in sooner! The exterior is so deceptive! It is so bright, beautiful and airy inside. The entire staff are some of the best I’ve ever encountered. I’ve been here three times in under two weeks (twice for brunch and once for dinner) and it is easily my favorite brunch place! The portions are huge! Three people shared the French toast yesterday so we could have room for dessert (my sister and I shared the chicken and French toast my first time there and we had a full meal to take home after and no room for dessert). The Mary Caprese is easily the best Bloody Mary (I always get mine with bourbon instead of vodka) option I’ve ever had (better than their standard bloody). And Zach, our brunch waiter both times, is the most polite person I have ever met! Seriously, treat him well if you have him at your table! I imagine I’ll be back for brunch more often now that summer is on!
I can’t speak any higher of this place. The food, the customer service, the atmosphere is all top quality. The first night we went Anne (maybe Annie) was our server and she was wonderful and welcoming. We had the buffalo Mac and cheese and a deluxe French dip. The second time we went was for Sunday brunch. We sat at the bar and Luca was our bartender. He was extremely outgoing and friendly while also providing really great recommendations. We got the tots for an appetizer and the fried chicken French toast for our meal. He also made us his specialty cocktail called the bittersweet symphony which I also recommend. We’ve been here 3 days and have ate two meals here and probably going back tomorrow before we leave. I’ll always recommend Maison pickle when I hear of anyone going to New York!
When I can say no words can explain how great of experience I had tonight. We were seated in this one booth that’s completely secluded from the crowd but still makes you feel like you are apart of everything. We were served by a nice woman named Jack. She was more than kind and a welcoming presence that just made the entire experience even better. We had ate the 28 DAY AGED TOMAHAWK STEAK and when I tell you no words can say how great of a meal that was.This restaurant tonight was the only time this month I felt in the holiday spirit.Thank you Madison’s Pickles!
Went for brunch and the food was delicious. Enormous portions, we could have split one dish (2 people). Got the deluxe french dip (delicious and very messy) and the spicy fried chicken on french toast. The fried chicken was so good, but the french toast was just too much for us. Service was excellent, will definitely be back to try some more food and the cake!
We were very excited to try this restaurant, but sadly our experience was little underwhelming. We reserved a table for Sat lunch a day before. Upon arrival, they still needed some time to find a table for us, in a very packed restaurant. The restaurant has nice vibe, good decorative and interior. Menu is decent.
We got the chicken n honey, ham & egg, deviled eggs, mac n cheese, and some drinks. Mac n cheese, deviled egg and drinks were excellent. Didn’t like the chicken n honey much, as the chicken had a very thick hard crust, and the bread was too thick. Same feeling about the ham and egg, the ham didn’t have enough taste, and bulky bread just made the dish unpleasant.
Our server was very friendly. We liked the atmosphere. But the food fell short to impress us.
Garlic & Parmesan bread smelled delicious and was very fluffy, it didn’t taste as cheesy or garlicky as we had hoped though.
French dip (Reuben) was pretty good, the dip definitely added positively to the sandwich. We would recommend!
The hot chicken French toast was a huge portion, I’d be surprised if anyone can finish it. Extremely sweet but the texture was great, would recommend to go lighter on the sauce and get it to share between 3 people. I think they also do French toast on the side, so maybe that would’ve been a better play.
French onion soup was ok, very similar to the French dip soup so can probably skip if already getting French dip.
A little hot inside, and pretty loud, but no other issues with this spot. Comfortable seating. Outdoor seating available too. Fried chicken Caesar salad was good, buffalo chicken mac & cheese was insanely good, so much flavor, French toast with fried chicken also yummy. The razzle drink and smoky fire cocktail are also good. Make a reservation as it gets busy, and come hungry as the portions are huge. Didn’t have room for dessert but I’d love to try their dessert one day.
Awesome brunch. Food-wise, there was nothing that we didn't like. Both the steak and eggs and the chicken and toast were scrumptious. We would go back in a heartbeat.
Only thing that we didn't like was that when we looked at the check after we left the restaurant, there was an 18% gratuity automatically applied to it. Had we been informed and had we looked at it before leaving, we wouldn't have shelled out an additional 20% for it. Call us cheapskates, but the restaurant was not the cheapest!
The food is quite novel and is more of an Instagram post than anything drool worthy. It looks fantastic but quite overwhelming in terms of flavours, so I would under order.
The pull apart bread, Mac and cheese are fantastic.
The mud cake is incredible but it's so sweet, you'll need an army to eat it.
My daughter took me for my birthday dinner. Pretty big space. Enjoyed the food. The portions were pretty big. The pull apart bread was to die for. Would go again just for that bread. Service was excellent. And 24 layer chocolate cake was insane.
Great atmosphere and they were very accommodating of my son and his service dog. Highly recommend the bread! Loved the garlic Parm option! Fried chicken Caesar salad was huge! Also loved the Mac and cheese! Chocolate cake is amazing!!
The food was good overall but nothing special. Did enjoy the deviled eggs and garlic share bread. I had the chicken, bacon and toast. Two of three pieces of toast were the heel and the bead itself is too thick of a slice to enjoy. The service was exceptional and I loved the overall vibe of the place.
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