Maison Pickle

Kayla Robinson

When I can say no words can explain how great of experience I had tonight. We were seated in this one booth that’s completely secluded from the crowd but still makes you feel like you are apart of everything. We were served by a nice woman named Jack. She was more than kind and a welcoming presence that just made the entire experience even better. We had ate the 28 DAY AGED TOMAHAWK STEAK and when I tell you no words can say how great of a meal that was.This restaurant tonight was the only time this month I felt in the holiday spirit.Thank you Madison’s Pickles!

Shelly I

Went for brunch and the food was delicious. Enormous portions, we could have split one dish (2 people). Got the deluxe french dip (delicious and very messy) and the spicy fried chicken on french toast. The fried chicken was so good, but the french toast was just too much for us. Service was excellent, will definitely be back to try some more food and the cake!

Nehal Ahmed

We were very excited to try this restaurant, but sadly our experience was little underwhelming. We reserved a table for Sat lunch a day before. Upon arrival, they still needed some time to find a table for us, in a very packed restaurant. The restaurant has nice vibe, good decorative and interior. Menu is decent. We got the chicken n honey, ham & egg, deviled eggs, mac n cheese, and some drinks. Mac n cheese, deviled egg and drinks were excellent. Didn’t like the chicken n honey much, as the chicken had a very thick hard crust, and the bread was too thick. Same feeling about the ham and egg, the ham didn’t have enough taste, and bulky bread just made the dish unpleasant. Our server was very friendly. We liked the atmosphere. But the food fell short to impress us.