Mary's Fish Camp

2023: Nothing has changed. Still excellent food and excellent experience. ---- Excellent food and wait staff. Here two (2) weekends in a row. Some mention slow delivery (I assume they mean to the table), but that's ok because we're there for not just the food but the full dinning experience (if you are in a rush you should let them know).

Thankful this spot was easy to get into for Saturday brunch and even more thankful the food was actually quite tasty. Monkfish sliders are delicious, and the brussel sprouts were well seasoned! Had the cod sandwich which came as a pan fried fish and sauce + tasty bread and vegetable toppings. Overall service was great although tables are packed a bit too tightly together.

The food was delicious. The service was efficient and comfortable, we sat outside with a fan over head, it was a perfect summer night. I had the specials, a scallop starter, and perfectly cooked Atlantic striped bass on panzanella. Hubby had the fish sandwich, which looked wonderful. I cannot recommend this spot more.

As a french canadian exhausted by a trip through the city, I found Mary's Fish camp while browsing in the neighborhood. I immediately loved the vibe so I went back to eat there. The food is delicious and I can't stop thinking about the lemon cake (exquisite) that I had just by curiosity at first. A real pleasure to see her interacted with her family and regular customer ( a lovely couple next to me seems to come often and call her by her name <3 ) plus the cava is perfect ! at first taste like a good cider and end on notes close to champagne. And she was thoughtful even if I was a book worm and not talking that much. My only regret is not having tried the scallops. This place is a must see in the West village

I had not been here in years and I'm so thrilled to see that it was still in business and had survived the troubles. We had a very nice meal at a reasonable price All things considered these days. The waitress was lovely. Boyfriend had never been before and was very enthusiastic! The fried clams and oysters were absolutely on point. Perfectly crunchy and we loved the extra chunky tartar sauce. My boyfriend loved the fish tacos! I thought the salsa could have been more interesting. Clam chowder was good. The carrots were under roasted so kinda bland. The scallops were beautifully seared but the accompaniments could have had more oomph.