Come here for exceptionally well prepared food presented to the table with thoughtful and accommodating skilled service. Even though the menu is brief there is something for most tastes and some special and rare but delectable offerings. I travel extensively and frequent fine world class resturaunts, this is a true 5 star establishment.
Shasta de Siqueira Campos McLaughlin
+5
This was my first time at this restaurant and I liked it a lot. It felt very intimate, and the food was great. The meat that I ordered came perfectly rare, the beef tartar was full of delicious avocados. My group had 6 people total but since we had a reservation we got a great table.
In no time at all the restaurant was full of costumers so, a reservation might guarantee you a spot.
Ambiance, hospitality, photography collection, and of course meals are second to none! You’ll feel welcomed in a way that’s becoming a lost art in this city. You really can’t go wrong on the menus either. Believe me, I’ve sampled quite a bit :) if you haven’t been, get excited for your first meal of many
Absolutely love the place!! Service was outstanding. Very polite, attentive, knowledgeable and friendly. The rooftop itself was very lovely but the bar inside was also very cozy and classy. We had bunch of seafood appetizers which were all amazing. Then I had pineapple rib, and my sister had fish. Both were equally great and ended up taking the left over home. I enjoy every moment there and I would happily recommend this place to anyone. I will go back and try other items on the menu for sure.
The Brussels sprouts were the best I’ve ever had.
Great service staff.
The service here is amazing! Waiters were attentive and funny, telling us stories and jokes. They were able to cater to my dietary needs and requests. The set dinner of $45 for an entree, main and dessert was worth the price. Food is great and at reasonable speed. Overall, one of the best restaurants in New York.
An absolutely phenomenal NY experience. Think of a classy but low key blend of 21 and Elaine’s, this true gem of a restaurant and bar exceed any expectations. Professional and friendly staff, incredible dining and a touch of love from the Aretsky family who fawn over the patrons. My new NYC favorite.
Had thanksgiving dinner here at this family owned restaurant. Super attentive staff, high quality food. The owners came to greet us as well! That was nice :)
Feels super fancy here, definitely a date or work venue if your intention is to impress. Service was prompt and discrete. My waiter was a dear explaining some of the dishes when I'd shown interest.
I came for restaurant week and the pre fixe was very filling. They do have a lamb tartare on their regular menu that I can't wait to try out the next time I come.
What a great experience! We were invited by a friend but had to choose the venue. We chose Aretsky's Patroon because people we know shared their good experiences with us.
Service was extremely friendly and professional. The waitress knew every fact about the menu, wine, dishes. She was attentive but did not disturb. Perfect.
We had the Friday night jazz pre-fix. Three courses and jazz music. First an amuse bouche, then grilled octopus (the best I -ever- had!), Black Bass with mushroom risotto, then warm cinnamon tart with plums. At the end, with the espresso, a praliné.
My wife had the petit filet mignon as main course.
One of the best dinners we have had in NYC! Nice atmosphere, music, wine. Will come back soon!
5 stars doesn’t do this justice. The service was some of the best we’ve ever had and the steaks were even better. It was the first time we’ve ever been there and we were welcomed like regulars. It’s nice to see great service and food still an option
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