I come here often with my husband and friends because it’s amazing. I’m Italian and struggle to find Italian restaurants that match the stuff my grandma made but this place is so close it not only feeds my hunger but also helps me with my homesickness. Definitely my favorite restaurant for any occasion!
The restaurant was a delightful experience with its charming ambiance, attentive service, and delectable cuisine. Each dish was a masterpiece, blending flavors harmoniously. A truly wonderful dining destination.
The owner was amazing.
Loved dining here so much! Highly recommend the lobster ravioli👍
Perfect NY Italian experience! My favorite place in the city had closed after being open for like 50 years so I was afraid I wouldn't find another place, and I was happy to find Pesce Pasta. The red sauce is thick and full of flavor, you can tell they put a lot of attention into their food. We had the Seafood diablo pasta with lobster and the chicken parm. Both were excellent! They have a nice selection of wine as well.
The prices for what you get are incredibly reasonable! We will definitely return on our next trip in town.
Very cute. Stumbled in time avoid the heatwave. Had a wonderful waiter. Ordered the fettuccine with shrimp and mushrooms and it was homemade and delicious. I make my own pasta and am Italian and approved highly of my dish. Bread and app was mesh. Pasta to die for. Atmosphere was perfecto.
Lovely old school Trattoria, great food and freindly service. This place was recommended to us 15 years ago, by a shouty old cab driver, who's sadly dead now. Finally, on our third visit to NYC, we ate there and it was just as good as he said it would be. There was a pic of Gino, the cab driver, on the wall too.
Great Italian food, highly recommend! The night we were there the service wasn't super great but everything else was great so it made up for it
mikepiergrossi Mike P.
+5
This is my go-to Italian restaurant in the West Village. I have been eating here for 23 years. The service is always attentive and friendly. The menu is reliable, warming and specializes in shellfish/fish, though meat is available. The wine list has many reputable wines all under $75. The mixed vegetable Antipasto Della Casa is a good plate to share as a starter. Daily specials are abundant. Seafood risotto is superb. I usually ask them to make me Shrimp Fra Diavolo, not on the menu. See you soon. 😁
The ambience was the highlight. A perfect little Italian spot in a quaint part of town. I ordered a stuffed artichoke, pasta fagiole, and the house Chianti. Unfortunately, I found the food to be quite soggy and under seasoned. I hope I just ordered the wrong things because it’s a great spot otherwise.
Rita was a lovely waitress. Management was top tier and all of our needs were attended to. Best linguine white clam sauce in the city. The pistachio cake is a MUST!
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