Amelie

Lingyun Richard Xiao

Such a great French restaurant! We dined here for lunch and every dish was delicious. Coq au vin was really good and 2/3 the price compared to other restaurants that offer the same dish with the same portion. We also enjoyed the pistachio crusted goat cheese ball - the taste was great and the sauce was just amazing. Octopus was also really good. Definitely recommend this place.

Neesh Shah

My wife and sister-in-law have made a yearly tradition of a New York trip and I finally was invited. This was the first stop and man, its worth it. First off, service. It was SUPER packed and they still found a way to seat us. Super chill crew. Second, they have a great list of wines. You really can't go wrong. Third, and probably most importantly, the Pistachio Goat Cheese thing OMG I want it right now. Go, now!

Steven Bi

Went here for my birthday, the steak tartare is amazing. Our server is very welcoming and had very good recommendations. Jojo wine flight is great. Duck breast is outstanding. We'll be back again.