Dalts was great! It was a perfect brunch spot. Everything was clean and our server was awesome. The gentleman who ran our food was also super friendly. My only complaint is that my husband’s steak was small, especially for the price of it. Of course, you can’t always control the cuts of steak you receive so we can totally overlook this. Plus the amount of ham that I had in my omelette more than made up for it! I just personally wouldn’t recommend the steak. I wish we’d had time to try a milkshake!
Their prices were very good for what you get. As a family of four, our bill without taxes and tip was $38 for lunch. The kids plates are a great deal for the kiddos. We should have ordered soup and sandwiches because everyone around us had amazing looking plates. I had the country fried steak dinner which wasn’t bad but wasn’t very good either. The mashed potatoes and coleslaw were damn good though. My wife’s fish tacos were pretty bland so I suggest staying away from that as well.
Dining with the de la Vegas de la Vega
+5
Working to eat healthy so ordered the grilled chicken with mushrooms. Waitress was happy to substitute more sauteed mushrooms instead of fried as the side. I also ordered a side of strawberries and there was no problem with that either. I love that they got all of our orders correct, and the food was very very good.
First time visit and had a very pleasant experience. The atmosphere and service was exceptional. Upon recommendation, I got the BBQ ribs with coleslaw and a loaded bagged potato. The meal was very good and I thanked my server for the recommendation. If ever back in the area, I will definitely revisit.
Jacey Phillips-Marshall
+4
The service was very fast and we were quickly seated and had drinks. Portions are huge. The onion rings were some of the best I've had although a bit greasy. The spinach dip wasn't very good. The hot chicken sandwich was good although a little too spicy for me. Not really fans of the Mac and cheese, the fries were cold, and the gravy was really bad. My husband liked his burger and the atmosphere was nice. The milkshake was okay but I've had a lot better before
French Dip & Fries was very good, needed a bit more salt but that was easily remedied! The wait staff were prompt, cheerful & professional. Will definitely visit again.
PS: I love the Rolling Rock neon sign!
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Stopped here for lunch for the first time with a couple of work friends and Holy Jalapeño Hamburger🌶️🍔, this place was FANTASTIC!! From the service, to starter rolls🥖, to the burger; GREAT experience🤩 and I can EASILY recommend this to anyone.⭐️🌟⭐️🌟⭐️
FOOD: From the expansive menu😳👍🏻, I ordered the Jonah’s Jacked Up Hamburger with bacon 🥓added (as I LOVE burgers 😋) and fries🍟. Rolls were served before the meal, and were very fresh and tasty. The Burger was very good and cooked to order. My ONLY complaint was that the bacon could have been crisper (I like it near burnt), but MINOR drawback. 🤷🏻♂️ Portion size was great and prices were VERY reasonable.
SERVICE: Our waitress was ON POINT👌🏻with everything and was two steps ahead of anything we needed, even though it was quite busy at the time.
OTHER: The restaurant and bathrooms were clean and adequate.
OVERALL: I have NO PROBLEM recommending this restaurant and I’m looking forward to trying other items from the menu. The service, food and VALUE for overall experience was great! 👌🏻⭐️👌🏻
Great home style food served in a retro grill. Surprisingly good prizes for Nashville.
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On Friday evening April 28th, dozens of us converged on Dalts Restaurant to celebrate a wonderful young man who volunteered a year of his life providing elderly ones with much needed medical assistance and care.
A few days before our event, I spoke to Shannon (the owner)
to reserve the Sunroom and discuss what was permitted for decorations and sound equipment, etc. He was so helpful and kind. He took personal interest in our special event and assured me everything would be just as requested.
When we arrived the reserved Sunroom was just as promised. The food, service and atmosphere provided by the manager Haley and her staff was truly exceptional. And a special thanks to our two servers Sam and Jen. They were always pleasant and served the food in timely manner(thanks to the cooks as well) and consistently kept our drinks topped off. Because of their diligence and hard work our evening went off without a glitch.
In a world of lackluster service staffing a restaurant with quality personnel is a challenge we all have observed. Dalts Restaurant rises above to demonstrate what the food industry should be!!
When we walked in, it felt real homey are waitress was really on it and friendly. We started out with the sampler. Everything was really good except the fried green tomatoes. The batter was not cooked all the way through. The main dish, which was the pot roast, was really watered down and had no taste.
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