Instantly one of my favorite restaurants in Nashville.
I think i finally understand what someone means when they say "the menu is an experience." They take so many familiar ingredients and elevate your expectations of how they can taste. I'm still having dreams of the desserts I had, they were...per
If you want a great variety of fresh oysters, Henrietta Red is your place. The Oyster Rockefeller’s has a fresh taste, complex flavors and textures that create an explosion of flavor on your palate. Although I avoid bread, I can never turn down the wood fired bread with the mouthwatering anchovy sp
Henrietta Red is a trendy spot in Germantown serving up flavorful & unique seasonal menus loaded with vegetables, seafood and oysters. Portion sizes are fairly small (especially considering the pricing) - if looking to share amongst even a small group you’ll want to order multiple appetizers and ent
Great food. The menu is designed a bit differently than normal restaurants....meant to share. There were 4 adults and one child in our party and we ordered 3 appetizers, and two main courses. It was plenty for all of us and had small amount of leftovers to take home. The food was great and worth ea
Always pass by this bar so stopped in to try the cocktails. Right away had a very pleasant conversation at the hostess stand. Both of them were very knowledgeable about the bar and it's history. Waiting for the waitress and observing the staff I notice the work flow is efficent and purposeful. It be
Henrietta Red was our favorite restaurant in Nashville. Everything from service to food to design were top notch.
Our server was so genuinely friendly and helpful. (He gave us a list of lunch places to check out.) The drinks were fantastic. But the food was out-of-this-world.
We started with oyste
My family and I had a superb dinner at Henrietta's last night. While the restaurant is rather loud, the open concept and muted blue-green tones gave an airy, comfortable vibe.
Our server, Abbey, was a consummate professional without being cold or stiff. She was super informative re: oysters, drink/
Beautiful vibes and immaculate flavors. Went for brunch and loved everything from the ambience to the service. The polenta with mushrooms and poached egg was just perfect. The cinnamon roll was fresh and decadent. Lots of cute shops nearby to walk around after brunch too. I recommend this place high
We really enjoyed our visit. Oysters were great and drinks were good as well.
Henrietta Red was amazing! So many great brunch options soothed the soul!
Monkey bread smothered in a buttery Dulce de Leche Glaze hit the spot.
Farmers Market Quiche was fantastic! So well done and delicious! Chunks of broccoli, mushroom, caramelized onions and frontal cheese married so well.
Th
This restaurant is a true gem. Enter into a clean cut space decorated with vibes of downtown Charleston. Chef Julia Sullivan takes simple clean ingredients and elevates them with flavor combinations which are out of the box, yet extremely well balanced. Each plate starts and leaves you wondering how
My oh my! What a phenomenal dining experience. The food and service were both outstanding. This is a great place for killer seafood. The oysters, shrimp and grouper were all amazing. The highlight was the gnocchi with corn. A must have dish if you are going here. We’re we’re on the patio for a priva
One of the best dining experiences I've ever had, hands down! From start to finish the entire experience felt intimate but fun. Our server Jared was wonderful, accommodating our every need. Every dish we got was exquisite, full of flavor and just the right size. We were also incredibly happy with th
Amazing! Absolutely perfect every time. It was so delicious we only remembered to take photos of two dishes. The Red Snapper Crudo is out of this world good. The octopus entree was delightful. We also recommend the green curry oysters, the sweet potatoes and the bread pudding.
I live locally and have been so many times: have come for a nice dinner, just happy hour, with friends, or out of town visitors. Nashville has an excellent seafood scene which is surprising (not something it's known for!). My husband also has Celiac disease and we've always felt very taken care of:
They sell oysters. Lots and lots of oysters. Nature-made oysters. Doesn’t take much to shuck an oyster. There was an overly salty theme permeating everything I ordered. And I ordered plenty. There are interesting culinary ideas here, that don’t work. Humidity quickly softens crackers and tuilles. C
Great food and great staff. This place also has a great raw oyster bar.
First time at HR. Delicious! I will be back not just because the food was amazing but also because I loved our server Teddie. I was so High Maintenance about the food because I am dieting and he was the sweetest thing. He went above and beyond to take care of me (Us).
Y'all are great and give Teddie
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