Went here for a business dinner. Everything was fantastic. Great service, very knowledgeable waitress. She helped with meal selections and wine pairings based on individual taste and meals ordered. Nice variety on the wine list as well. Food was really good, we had a variety of appetizers and meal options. Everyone seemed to enjoy their meal. I liked my lasagna dish, and the pizza and calamari and oysters were great appetizers. Not the very best meal ever, but very solid overall. I'll certainly go back when next in town
We went here when while in Nashville to celebrate my 50th birthday. It was a family girls weekend and the service was some of the best I have ever received. Since we Ubered it downtown we got there a little early but they accommodated us at the bar. The bartender whipped up a couple of delicious mocktails for my pregnant daughter and a niece. As previously reviewed by others, the brusselsprouts were excellent. Our waiter was well versed on menu items and was able to answer all our questions. Everything we ordered was delicious. They brought out the desserts with candles which all exceeded expectations as well. A little bit of a splurge for us but such great food and attentive staff...wonderful experience.
We celebrated our 11th anniversary here. The food and service were excellent. And Noah was outstanding. Definitely will visit again.
Moto was incredible! The food was great, the atmosphere was great, and the service way top notch. The Wagyu appetizer is a must and the pork chop (I know, a pork chop?) was awesome. Top it off with the tiramisu and your night will be made. Plan to spend in the $100 - $200 range here for a full course meal with some drinks.
All of our dishes were delicious 😋 Jordan was our server, and we were most impressed by her knowledge of the menu. Our drinks were tasty, and we had everything we needed and wanted during our entire visit. I ordered the pappardelle and my husband ordered the margherita pizza. Highly recommend.
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Grace took excellent care of me and my girlfriend. She made us feel welcome and seen! We started with the wagyu carpaccio and truffle arancini which were SPECTACULAR! We enjoyed the Burrata & Tomato next, which was my second favorite dish of the whole night. We shared the lobster strozzapretti and the white chicken pizza before the main course came out. My pork chop was FANTASTIC, and my girlfriend loved her chicken Parmesan! JJ was delightfully hospitable to us, checking in multiple times throughout our dining experience to ask how everything was and if there is anything that he could do to make our dining experience EVEN BETTER! The head chef, Chef Josh, visited our table and passionately described the effort and attention to detail that goes into constructing the edible works of art that we ordered. We ended our night with a perfectly balanced Espresso martini, pairing beautifully with the Tiramisu and the Peach Granita. This has been the best dining experience I’ve had. From the bottom of my heart, I am thankful for Grace, JJ, Chef Josh, and the entire Moto staff for making our night special and memorable ❤️.
Food was amazing!! Service and atmosphere were great! Started with the Crispy Calamari and drinks. For my entree I got the Cacio e Pepe while my friend got the Black Spaghetti. The Cacio e Pepe was good but really thick and sticky. As the temperature cooled down, it got a bit worse. I tried some of my friends Black Spaghetti and it was amazing. I'll def be getting that next time. The complimentary bread they bring is so good!
Moto was a delight— from being greeted at the door to having small talk with your server, it all felt right.
I appreciated their zero ABV cocktail offerings, while my friends enjoyed their full ABV cocktails along side. Chris our server was very attentive and friendly and made our birthday gal of the group feel the Moto love.
All of our food was amazing and If I had to choose, I would say get the pork chop and the tiramisu are a must! We are all local to Nashville and work in the service industry and the little nuances that Moto has put in place really made it a worthwhile trip for us. We shall return soon!!
We had a dinner reservation here but had to wait 15 mins to get our table.
They told us they were out of pizzas which was very upsetting.
We ordered arancini for appetizers which were super tasty. Our main course however took over 45 mins to arrive and we were hungry and pissed by then.
The manager came to apologize and then gave the appetizers on the house for us because of the long wait.
The Brussel sprouts here was delicious, never had such tasty Brussel sprouts before.
The main course was tasty as well, no complains on the food quality, would have appreciated it more had it arrived on time.
A dinner at Moto is an absolute must! We delighted in sharing a refreshing burrata tomato insalata and savoring the hot honey pizza, a local favorite known for its fantastic flavors. The scalloped eggplant, pan-seared to perfection and served with orzo and pea puree, wrapped up our meal beautifully. Accompanied by delightful cocktails, such as the beautifully served lavender haze and the sweet sunrise-like floating on sunshine, we couldn't resist trying the sparkling lemon sherbet with soda water—a must-try treat. To top it all off, we shared a divine tiramisu, with its heavenly ladyfingers. The experience was elevated by the exceptional service and guidance of our amazing server, Jordan, who made our visit truly memorable.
Had a great dimner at Moto. Kyler are waiter was great. He was very attractive to our dinner and made it a fantastic night. The diknwr was great. We had the Black pasta and Branzino. Here are a couple of pictures.
My husband and I had the most incredible meal of our lives. An absolutely beautiful establishment, and some of the kindest wait staff. Our waitress was so amazing, and even threw in a complementary piece of cake for our special night. The pastas, meat, and charcuterie board is some of the best things you’ll ever eat.
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